Dark chocolate
Packaged product Sweets and Desserts Esther Price
Dark chocolate contains 516 kcal per 100 g. A serving, 1 piece, 31 g (31 g) provides about 160 kcal.
Roughly 49% of its calories come from fat, with 46% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (518 kcal per 100 g).
100 g provides 16% of the Daily Value for Vitamin A and 13% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 516 kcal | |
| Total fat L | 29 g | 37% |
| Saturated fat L | 16.1 g | 81% |
| Trans fat L | 0 g | |
| Cholesterol L | 32 mg | 11% |
| Sodium L | 548 mg | 24% |
| Total carbohydrates L | 61.3 g | 22% |
| Dietary fiber L | 6.5 g | 23% |
| Total sugars L | 54.8 g | |
| Protein L | 6.5 g | 13% |
| Vitamin A L | 145 µg | 16% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 65 mg | 5% |
| Iron L | 2.3 mg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 46%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.5 gabove the median for sweets and desserts (median 5.9 g)
- Fiber6.5 gin the top quarter of sweets and desserts (median 2.9 g)
- Sugars54.8 gin the top quarter of sweets and desserts (median 47.8 g)
- Fat29 gbelow the median for sweets and desserts (median 31 g)
- Saturated fat16.1 gbelow the median for sweets and desserts (median 17.5 g)
- Sodium548 mgin the top quarter of sweets and desserts (median 78 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 484 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 516 kcal | 516 kcal |
| Protein | 6.5 g | 6.5 g |
| Carbohydrates | 61.3 g | 61.3 g |
| Fat | 29 g | 29 g |
| Fiber | 6.5 g | 6.5 g |
| Sugars | 54.8 g | 54.8 g |
| Sodium | 548 mg | 548 mg |
Product details
- Brand
- Esther Price
- Barcode
- 0014452004141
- Label serving
- 1 PIECE (31 g)
- Category
- Chocolate candies
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Dark chocolate: (sugar, chocolate processed w/alkali, cocoa butter, milkfat, soy lecithin an emulsifier, vanillin an artificial flavor, natural flavors), sugar, corn syrup, cream, evaporated milk, butter, brown sugar, salt, sea salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rich milk chocolate Hebert | 516 | 3.2 g | 61.3 g | 32.3 g |
| Cadbury, dark chocolate cookies, fingers Cadbury | 516 | 6.5 g | 58.1 g | 29 g |
| Hershey cookie & cream Hershey's | 516 | 5.5 g | 65.8 g | 25.7 g |
| Daim SmåBiter Freia | 516 | 5.2 g | 65.6 g | 27.2 g |
| Choco Crossies Balls Weiß Nestlé | 516 | 6 g | 62 g | 15 g |
| LION Ball 100g Nestlé | 516 | 5.8 g | 64 g | 25.8 g |
| Carrés feuilletés Réauté | 516 | 6.1 g | 52 g | 30 g |
| Valentine Mug With Chocolate Hearts Disney | 516 | 6.5 g | 67.7 g | 25.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1870581. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0014452004141. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.