Cuttlefish Crackers
Packaged product Sweets and Desserts Arigato
Cuttlefish Crackers contains 480 kcal per 100 g. A serving, 25 g (25 g) provides about 120 kcal.
Roughly 63% of its calories come from carbohydrates, with 34% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (453 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 480 kcal | |
| Total fat L | 18 g | 23% |
| Saturated fat L | 4 g | 20% |
| Sodium L | 760 mg | 33% |
| Total carbohydrates L | 76 g | 28% |
| Dietary fiber L | 3.6 g | 13% |
| Total sugars L | 20 g | |
| Protein L | 3.6 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 63%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.6 gin the lowest quarter of sweets and desserts (median 10 g)
- Fiber3.6 gabove the median for sweets and desserts (median 3.6 g)
- Sugars20 gin the top quarter of sweets and desserts (median 5 g)
- Saturated fat4 gabove the median for sweets and desserts (median 3.6 g)
- Sodium760 mgabove the median for sweets and desserts (median 560 mg)
- Protein per 100 kcal0.75 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Arigato
- Barcode
- 8852020211124
- Quantity
- 50g
- Label serving
- 25 g
- Category
- Biscuits and crackers
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat flour, tapioca flour, cuttlefish, palm oil, sugar, salt, monosodium glutamate (MSG, INS 621), disodium 5'-ribonucleotide (INS 635), sodium carbonate (INS 500(ii)), ammonium carbonate (INS 503(ii)), butylated hydroxytoluene (INS 321)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourPalm oilSugarSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| BITES Sweet Chilli & Sour Cream Flavour JACOB'S | 480 | 7.6 g | 64 g | 20.8 g |
| Rosemary Crackers Aldi | 482 | 9 g | 66.3 g | 19.4 g |
| Ricanela Cuétara | 482 | 5.5 g | 69 g | 20 g |
| Milk short cake Bonn | 487 | 8.1 g | 70.8 g | 19 g |
| Nuss-Stängeli DENNER | 470 | 11 g | 60 g | 17 g |
| Asda Garlic Crackers Asda Garlic Flavoured Crackers | 468 | 10 g | 62 g | 19 g |
| Cheese biscuits harissa with chilli and cumin Island bakery | 468 | 9.6 g | 35 g | 33 g |
| Toasted Chips Ranch Ritz | 467 | 6.7 g | 70 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cuttlefish Crackers?
100 g of Cuttlefish Crackers has 480 kcal. Serving, 25 g (25 g): about 120 kcal.
How much protein is in Cuttlefish Crackers?
Cuttlefish Crackers contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value), or 0.9 g in serving, 25 g (25 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 10 g).
How many carbs are in Cuttlefish Crackers?
Cuttlefish Crackers has 76 g of total carbohydrates per 100 g, including 3.6 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cuttlefish Crackers?
Cuttlefish Crackers contains 18 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).
How much sodium is in Cuttlefish Crackers?
100 g contains 760 mg of sodium, 33% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 22, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8852020211124. License: ODbL 1.0 (Open Food Facts). Source record dated May 22, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.