Curry Huhn

Packaged product Meals and Dishes Speisezeit

Curry Huhn contains 93 kcal per 100 g.

Roughly 36% of its calories come from carbohydrates, with 34% from protein and 30% from fat (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 155 kcal per 100 g across 202 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Curry Huhn by Speisezeit, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
93kcal per 100 g
7.7 gprotein
8.3 gcarbohydrates
3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 93 kcal
Total fat L 3 g 4%
Saturated fat L 1.5 g 8%
Sodium L 393 mg 17%
Total carbohydrates L 8.3 g 3%
Dietary fiber not reported
Total sugars L 6.3 g
Added sugars L 5.3 g 11%
Protein L 7.7 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34%Carbohydrates: 36%Fat: 30%93kcal / 100 g
  • Protein 34%
  • Carbohydrates 36%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.7 gbelow the median for meals and dishes (median 10.4 g)
  • Sugars6.3 gin the top quarter of meals and dishes (median 1.3 g)
  • Fat3 gin the lowest quarter of meals and dishes (median 6.5 g)
  • Saturated fat1.5 gbelow the median for meals and dishes (median 2.1 g)
  • Sodium393 mgabove the median for meals and dishes (median 360 mg)
  • Protein per 100 kcal8.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Speisezeit
Barcode
4061458041751
Quantity
450 g
Category
Poultry meals
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wasser, 24 % Hühnerfleisch gegart, 8% Pfirsiche, 5 % Ananas, Hühnerbrühe (Wasser, Hühnerfleisch), 3 % Sahne, Kokosnussextrakt, Zucker, modifizierte Stärke, Glukosesirup, Sauerrahm, Honig, Zwiebeln, Speisesalz, Hühnerfett, 0,4% Curry, Gewürze, Orangensaftkonzentrat, Zitronensaftkonzentrat, Karamellzuckersirup.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamSugarGlucose syrupHoneyOnionSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4061458041751. License: ODbL 1.0 (Open Food Facts). Source record dated May 22, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Curry Huhn?

100 g of Curry Huhn has 93 kcal.

How much protein is in Curry Huhn?

Curry Huhn contains 7.7 g of protein per 100 g (15% of the 50 g Daily Value). About 34% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 10.4 g).

How many carbs are in Curry Huhn?

Curry Huhn has 8.3 g of total carbohydrates per 100 g, including 6.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Curry Huhn?

Curry Huhn contains 3 g of fat per 100 g, of which 1.5 g is saturated (8% of the Daily Value).

How much sodium is in Curry Huhn?

100 g contains 393 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 22, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.