Curly Peanut Classic

Packaged product Sweets and Desserts Lorenz

Curly Peanut Classic contains 499 kcal per 100 g. A serving, 150 g (150 g) provides about 749 kcal.

Roughly 46% of its calories come from fat, with 43% from carbohydrates and 11% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (485 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Curly Peanut Classic by Lorenz, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
499kcal per 100 g
14 gprotein
52 gcarbohydrates
25 gfat
749kcal in serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 499 kcal
Total fat L 25 g 32%
Saturated fat L 3 g 15%
Sodium L 800 mg 35%
Total carbohydrates L 52 g 19%
Dietary fiber L 4.9 g 18%
Total sugars L 2.3 g
Added sugars L 0 g 0%
Protein L 14 g 28%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 43%Fat: 46%499kcal / 100 g
  • Protein 11%
  • Carbohydrates 43%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14 gin the top quarter of sweets and desserts (median 13 g)
  • Fiber4.9 gin the top quarter of sweets and desserts (median 4.4 g)
  • Sugars2.3 gabove the median for sweets and desserts (median 2 g)
  • Fat25 gin the top quarter of sweets and desserts (median 23 g)
  • Saturated fat3 gin the lowest quarter of sweets and desserts (median 3.2 g)
  • Sodium800 mgin the top quarter of sweets and desserts (median 652 mg)
  • Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lorenz
Barcode
4018077737183
Quantity
150 gr
Label serving
150 g
Category
biscuits-aperitif-souffles-a-la-cacahuete
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

cornmeal, peanuts (33%), palm oil*, salt, tomato powder, grome, powdered yeast extract, may contain gluten and milk, keep dry, keep warm, *certified sustainable palm oil, more nformations under www,bettersnack-betterworld,com/palmoil

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PeanutPalm oilSaltTomatoYeast

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Curly Peanut Classic?

100 g of Curly Peanut Classic has 499 kcal. Serving, 150 g (150 g): about 749 kcal.

Is Curly Peanut Classic high in protein?

Curly Peanut Classic contains 14 g of protein per 100 g (28% of the 50 g Daily Value), or 21 g in serving, 150 g (150 g). About 11% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 13 g).

How many carbs are in Curly Peanut Classic?

Curly Peanut Classic has 52 g of total carbohydrates per 100 g, including 4.9 g of fiber and 2.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Curly Peanut Classic?

Curly Peanut Classic contains 25 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).

How much sodium is in Curly Peanut Classic?

100 g contains 800 mg of sodium, 35% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 14, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4018077737183. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.