Cuillère chocolatée
Packaged product Sweets and Desserts Franprix
Cuillère chocolatée contains 582 kcal per 100 g. A serving, 30 g (30 g) provides about 175 kcal.
Roughly 68% of its calories come from fat, with 27% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (547 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 582 kcal | |
| Total fat L | 43 g | 55% |
| Saturated fat L | 26.3 g | 132% |
| Sodium L | 32 mg | 1% |
| Total carbohydrates L | 38.1 g | 14% |
| Dietary fiber L | 4.9 g | 18% |
| Total sugars L | 36.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8.2 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 27%
- Fat 68%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.2 gin the top quarter of sweets and desserts (median 7 g)
- Fiber4.9 gin the top quarter of sweets and desserts (median 2 g)
- Sugars36.3 gin the lowest quarter of sweets and desserts (median 50.9 g)
- Fat43 gin the top quarter of sweets and desserts (median 33.3 g)
- Saturated fat26.3 gin the top quarter of sweets and desserts (median 20 g)
- Sodium32 mgin the lowest quarter of sweets and desserts (median 84 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Franprix
- Barcode
- 3263851863218
- Quantity
- 30 g
- Label serving
- 30 g
- Category
- Milk chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
franprix e Chocolat au lait aux éclats de fèves de cacao Ingrédients Sure • p?ce de caczo • de cacao - lalt entier en poudre éclats de fèves de émulsifiant'.) lécithine de soja arôme neturelde vanille - sel. Cacao: minimum Traces de gluten, diŒufs, d'arachide et de fruits à coque. Les Informations en gras sont destinées aux personnes allergiques ou intolérantes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat au lait amandes et biscuit bio Gnaw | 582 | 7.8 g | 45.9 g | 40.5 g |
| Poule chocolat lait - 70g U | 582 | 7.4 g | 49 g | 39 g |
| Chocolat lait 48% Ekeko A. Morin | 582 | 8.4 g | 41 g | 42.2 g |
| Chocolate con leche Vegetalia | 582 | 6.1 g | 54.3 g | 37.6 g |
| Chocolat Lait Pétillant Malakoff | 582 | 7.7 g | 45 g | 40 g |
| Chocolat au lait Boni | 582 | 7 g | 47 g | 40 g |
| Barres chocolat au lait Malakoff | 582 | 7.7 g | 45 g | 40 g |
| Chocolat Boni | 582 | 7 g | 47 g | 40 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3263851863218. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.