Csípős paprikás
Packaged product Dairy and Eggs Talléros
Csípős paprikás contains 181 kcal per 100 g. A serving, 17,5 g (17.5 g) provides about 32 kcal.
Roughly 70% of its calories come from fat, with 15% from carbohydrates and 15% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 251 kcal per 100 g across 91 products.
100 g provides 32% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 181 kcal | |
| Total fat L | 14 g | 18% |
| Saturated fat L | 9.1 g | 46% |
| Sodium L | 800 mg | 35% |
| Total carbohydrates L | 6.9 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 4.9 g | |
| Protein L | 6.8 g | 14% |
| Calcium L | 420 mg | 32% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 15%
- Fat 70%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.8 gin the lowest quarter of dairy and eggs (median 13.5 g)
- Sugars4.9 gbelow the median for dairy and eggs (median 5.3 g)
- Fat14 gin the lowest quarter of dairy and eggs (median 20 g)
- Saturated fat9.1 gin the lowest quarter of dairy and eggs (median 12 g)
- Sodium800 mgin the lowest quarter of dairy and eggs (median 1,000 mg)
- Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Talléros
- Barcode
- 5998207910749
- Quantity
- 140 g
- Label serving
- 17,5 g
- Category
- Processed cheese
- Packaging
- Metal,Recyclable Metals,Aluminium,Box,Cardboard,Paperboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ivóvíz, sajtok, vaj, tejsavópor, emulgeálósók (E452, E450, E341), írópor, stabilizátorok (E1422, E407), csemegepaprika (0,75%), csípőspaprikás fűszerkeverék (0,5%), tartósítószerek (E202, E234), savanyúságot szabályozó anyag (E330).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Butter
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|---|---|---|---|---|
| Schinken Schmelzkäse Alpenhof | 186 | 14.6 g | 5.2 g | 11.8 g |
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| Finlandia Queso Azul Finlandia | 194 | 9 g | 3.8 g | 16 g |
| Parasztkolbászos kockasajt Medve | 194 | 12 g | 5.1 g | 14.3 g |
| Happy Cheerse, Tartufo Inalpi | 195 | 14 g | 2.1 g | 14.5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5998207910749. License: ODbL 1.0 (Open Food Facts). Source record dated February 21, 2023. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.