crushed tomatoes in tomato puree
Packaged product Vegetables
Crushed tomatoes in tomato puree contains 25 kcal per 100 g.
Roughly 80% of its calories come from carbohydrates, with 20% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (23 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 25 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 16 mg | 0.7% |
| Total carbohydrates L | 6.6 g | 2% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 3.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.6 g | 3% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 16 mg | 1% |
| Iron L | 0.98 mg | 5% |
| Potassium L | 344 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 80%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.6 gin the top quarter of vegetables (median 1.1 g)
- Fiber1.6 gin the top quarter of vegetables (median 1.1 g)
- Sugars3.3 gabove the median for vegetables (median 3.2 g)
- Fat0 gin the lowest quarter of vegetables (median 0.16 g)
- Sodium16 mgbelow the median for vegetables (median 40 mg)
- Protein per 100 kcal6.6 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 24.6 kcal | 25 kcal |
| Protein | 1.6 g | 1.6 g |
| Carbohydrates | 6.6 g | 6.6 g |
| Fat | 0 g | 0 g |
| Fiber | 1.6 g | 1.6 g |
| Sugars | 3.3 g | 3.3 g |
| Sodium | n/a | 16 mg |
Product details
- Barcode
- 0079893160030
- Category
- Canned tomatoes
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomaten geschält und gehackt Mondo Italiano | 25 | 1.2 g | 4 g | 0.1 g |
| Diced Heirloom Tomatoes (Dresden) Hunt's | 25 | 1 g | 5 g | 0 g |
| Italienische Tomaten in Stücken BioBio | 25 | 1.2 g | 4 g | 0.1 g |
| Peeled Italian Pomodorini Cherry Tomatoes Sainsbury's | 25 | 1.6 g | 3.1 g | 0.5 g |
| Everyday tomatenblokjes Everyday | 25 | 1.2 g | 4.6 g | 0.5 g |
| Crushed & Sieved Italian Tomatoes Woolworths | 25 | 1.3 g | 4.6 g | 0.1 g |
| Tomatenstücke Allnatura | 25 | 1.3 g | 4.1 g | 0.5 g |
| Diced tomatoes in tomato juice, fire roasted Giant | 25 | 1.7 g | 5 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2603807. License: CC0 1.0 (U.S. public domain). Source record dated June 30, 2023. Imported November 6, 2026.
- Open Food Facts, record 0079893160030. License: ODbL 1.0 (Open Food Facts). Source record dated April 19, 2023. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.