Crushed tomatoes
Packaged product Vegetables
Crushed tomatoes contains 31 kcal per 100 g. A serving, 1/2 cup, 130 g (130 g) provides about 40 kcal.
Roughly 80% of its calories come from carbohydrates, with 20% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 24 kcal per 100 g across 1,930 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 31 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 8 mg | 0.3% |
| Total carbohydrates L | 6.2 g | 2% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 4.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.5 g | 3% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 10 mg | 0.8% |
| Iron L | 0.77 mg | 4% |
| Potassium L | 262 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 80%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.5 gabove the median for vegetables (median 0.83 g)
- Fiber1.5 gabove the median for vegetables (median 1 g)
- Sugars4.6 gin the top quarter of vegetables (median 3.3 g)
- Sodium8 mgin the lowest quarter of vegetables (median 149 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 31 kcal | 31 kcal |
| Protein | 1.5 g | 1.5 g |
| Carbohydrates | 6.2 g | 6.2 g |
| Fat | 0 g | 0 g |
| Fiber | 1.5 g | 1.5 g |
| Sugars | 4.6 g | 4.6 g |
| Sodium | 8 mg | 8 mg |
Product details
- Barcode
- 0039153500136
- Label serving
- 1/2 cup (130 g)
- Category
- Tomatoes
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Crushed tomatoes, tomato puree, citric acid (acidity regulator).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Tomato
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crushed Tomatoes Μαράτα | 31 | 1.6 g | 5.3 g | 0.1 g |
| Organic Plum Tomatoes RIENZI | 31 | 1.5 g | 4.6 g | 0 g |
| Red Desire Tomatoes Coop | 31 | 2 g | 9 g | 0 g |
| Palets de tomate de provence surgelés Clément Faugier | 31 | 1.4 g | 5.5 g | 0 g |
| Toscana Tomaten stückig mit Kräutern Cirio | 31 | 1.1 g | 5.2 g | 0 g |
| Cherrytomaten aan de tak AH Excellent | 31 | 0.9 g | 4 g | 0.8 g |
| Snoepgroente tomatenmix Albert Heijn | 31 | 0.9 g | 4 g | 0.8 g |
| Tomaten gehackt mit Basilikum King's Crown | 31 | 1.1 g | 6 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crushed tomatoes?
100 g of Crushed tomatoes has 31 kcal. Serving, 1/2 cup, 130 g (130 g): about 40 kcal.
How much protein is in Crushed tomatoes?
Crushed tomatoes contains 1.5 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 1/2 cup, 130 g (130 g). About 20% of its calories come from protein. Compared with other vegetables, that is above the median (median 0.83 g).
How many carbs are in Crushed tomatoes?
Crushed tomatoes has 6.2 g of total carbohydrates per 100 g, including 1.5 g of fiber and 4.6 g of sugars.
How much fat is in Crushed tomatoes?
Crushed tomatoes contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Crushed tomatoes?
100 g contains 8 mg of sodium, 0.3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2596104. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
- Open Food Facts, record 0039153500136. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.