How many calories are in Crunchy Peanut Butter?

100 g of Crunchy Peanut Butter has 662 kcal. Serving, 100 g (100 g): about 662 kcal.

Is Crunchy Peanut Butter high in protein?

Crunchy Peanut Butter contains 26 g of protein per 100 g (52% of the 50 g Daily Value), or 26 g in serving, 100 g (100 g). About 16% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 24 g).

How many carbs are in Crunchy Peanut Butter?

Crunchy Peanut Butter has 12 g of total carbohydrates per 100 g, including 3.1 g of fiber and 6.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crunchy Peanut Butter?

Crunchy Peanut Butter contains 56 g of fat per 100 g.

How much sodium is in Crunchy Peanut Butter?

100 g contains 197 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 3, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Crunchy Peanut Butter

Packaged product Dairy and Eggs Marata

Crunchy Peanut Butter contains 662 kcal per 100 g. A serving, 100 g (100 g) provides about 662 kcal.

Roughly 77% of its calories come from fat, with 16% from protein and 7% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (603 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

662kcal per 100 g

26 gprotein

12 gcarbohydrates

56 gfat

662kcal in serving, 100 g (100 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	662 kcal
Total fat L	56 g	72%
Saturated fat	not reported
Sodium L	197 mg	9%
Total carbohydrates L	12 g	4%
Dietary fiber L	3.1 g	11%
Total sugars L	6.3 g
Protein L	26 g	52%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 16%
Carbohydrates 7%
Fat 77%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein26 gin the top quarter of dairy and eggs (median 24 g)
Fiber3.1 gin the lowest quarter of dairy and eggs (median 7.1 g)
Fat56 gin the top quarter of dairy and eggs (median 49.6 g)
Sodium197 mgbelow the median for dairy and eggs (median 199 mg)
Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Marata
Barcode: 5208046258767
Label serving: 100 g
Category: Nut butters

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 5208046258767. License: ODbL 1.0 (Open Food Facts). Source record dated November 3, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.