Crousti caramel
Packaged product Sweets and Desserts Monbana
Crousti caramel contains 532 kcal per 100 g.
Roughly 53% of its calories come from fat, with 41% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (549 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 532 kcal | |
| Total fat L | 31 g | 40% |
| Saturated fat L | 19 g | 95% |
| Sodium L | 176 mg | 8% |
| Total carbohydrates L | 54 g | 20% |
| Dietary fiber | not reported | |
| Total sugars L | 48 g | |
| Added sugars L | 36.8 g | 74% |
| Protein L | 7.9 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 41%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.9 gin the top quarter of sweets and desserts (median 5.7 g)
- Sugars48 gabove the median for sweets and desserts (median 47 g)
- Fat31 gbelow the median for sweets and desserts (median 34 g)
- Saturated fat19 gabove the median for sweets and desserts (median 17 g)
- Sodium176 mgin the top quarter of sweets and desserts (median 64 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Caramel-flavoured milk chocolate 89% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: lecithins (soya), flavourings), crispy cereals 10% (wheat flour, wheat gluten, sugar, wheat malt flour, raising agent: E500(), salt), glazing agents: E414-E904. Milk chocolate :COcoa solids 33% minimum. May contain traces of: eggs, nuts.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterWheat flourSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini bouchée lait Cote d'Or Cote d'Or | 532 | 6.3 g | 58 g | 30 g |
| golden Witor's | 532 | 5.4 g | 56.4 g | 30.2 g |
| Mini bouchée lait Côte d'Or | 532 | 6.3 g | 58 g | 30 g |
| Mini bouchée lait Côte d'Or | 532 | 6.3 g | 58 g | 30 g |
| Bonbons au lait du Pays Alpin Milka | 532 | 6.1 g | 59 g | 29 g |
| Bonbons Alpenmilch Milka | 532 | 6.1 g | 59 g | 29 g |
| Pralinés noirs pétillants au Marc de champagne Nestlé | 532 | 5.4 g | 48 g | 33 g |
| Kleiner Gruß Hachez | 532 | 6 g | 42 g | 37 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3474341101677. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.