Crostata alle more
Packaged product Sweets and Desserts Esselunga
Crostata alle more contains 389 kcal per 100 g.
Roughly 70% of its calories come from carbohydrates, with 26% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (390 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 389 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 5.4 g | 27% |
| Sodium L | 156 mg | 7% |
| Total carbohydrates L | 67.2 g | 24% |
| Dietary fiber | not reported | |
| Total sugars L | 38.8 g | |
| Added sugars L | 45.4 g | 91% |
| Protein L | 4.5 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 70%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.5 gbelow the median for sweets and desserts (median 4.6 g)
- Sugars38.8 gin the top quarter of sweets and desserts (median 34.6 g)
- Fat11 gbelow the median for sweets and desserts (median 12 g)
- Saturated fat5.4 gin the lowest quarter of sweets and desserts (median 7.1 g)
- Sodium156 mgabove the median for sweets and desserts (median 108 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Farcitura alle more 40% (zucchero, sciroppo di glucosio-fruttosio, more 46,5%, addensanti: pectina, alginato di sodio, correttori di acidità: acido citrico, citrato di sodio, citrato di calcio, conservante: potassio sorbato, aromi), farina di frumento italiano 31%, zucchero, burro anidro, uova fresche categoria A italiane da allevamento a terra, olio di semi di girasole, sciroppo di glucosio-fruttosio, latte scremato in polvere, agenti lievitanti (carbonati di ammonio, difosfato disodico, carbonati di sodio), sale iodato, aromi. Può contenere tracce di soia, frutta a guscio, senape, semi di sesamo.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSunflower oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crostata Albicocca Penny | 389 | 5 g | 66 g | 11 g |
| Crostata di fichi Carrefour | 389 | 2.9 g | 64 g | 13 g |
| Crostata di mirtilli Carrefour | 389 | 2.7 g | 64 g | 13 g |
| Crostata meliga frutti di bosco Michelis | 390 | 4.6 g | 86 g | 12 g |
| Crostata artigianale frutti di bosco Forno Miotti | 390 | 4.7 g | 65 g | 12 g |
| Crostata alla fragola Carrefour | 390 | 2.8 g | 64 g | 13 g |
| Crostata frutti di bosco Carrefour | 390 | 2.8 g | 64 g | 13 g |
| Crostata artigianale Forno Miotti | 390 | 4.7 g | 65 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8002330002060. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.