Crisp Witte Chocolade

Packaged product Snacks Verkade

Crisp Witte Chocolade contains 541 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 135 kcal.

Roughly 52% of its calories come from fat, with 43% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 457 kcal per 100 g across 49,998 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

541kcal per 100 g
7 gprotein
58 gcarbohydrates
31 gfat
135kcal in serving, 1 portion, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 541 kcal
Total fat L 31 g 40%
Saturated fat L 19 g 95%
Sodium L 114 mg 5%
Total carbohydrates L 58 g 21%
Dietary fiber L 0.1 g 0.4%
Total sugars L 53 g
Protein L 7 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 43%Fat: 52%541kcal / 100 g
  • Protein 5%
  • Carbohydrates 43%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gbelow the median for snacks (median 7.5 g)
  • Fiber0.1 gin the lowest quarter of snacks (median 4 g)
  • Sugars53 gin the top quarter of snacks (median 4.5 g)
  • Fat31 gin the top quarter of snacks (median 20.9 g)
  • Saturated fat19 gin the top quarter of snacks (median 3.6 g)
  • Sodium114 mgin the lowest quarter of snacks (median 424 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Verkade
Barcode
8710412045934
Label serving
1 portion (25 g)
Category
Snacks
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Suiker, volle MELKpoeder, cacaoboter, rijstmeel, weipoeder (MELK), emulgator (SOJAlecithinen), natuurlijk vanillearoma, Cacaobestanddelen: ten minste 25%.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCocoa butterRice

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8710412045934. License: ODbL 1.0 (Open Food Facts). Source record dated December 15, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Crisp Witte Chocolade?

100 g of Crisp Witte Chocolade has 541 kcal. Serving, 1 portion, 25 g (25 g): about 135 kcal.

How much protein is in Crisp Witte Chocolade?

Crisp Witte Chocolade contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 1.8 g in serving, 1 portion, 25 g (25 g). About 5% of its calories come from protein. Compared with other snacks, that is below the median (median 7.5 g).

How many carbs are in Crisp Witte Chocolade?

Crisp Witte Chocolade has 58 g of total carbohydrates per 100 g, including 0.1 g of fiber and 53 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crisp Witte Chocolade?

Crisp Witte Chocolade contains 31 g of fat per 100 g, of which 19 g is saturated (95% of the Daily Value).

How much sodium is in Crisp Witte Chocolade?

100 g contains 114 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated December 15, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.