Crisp Eier Mandel-Creme

Packaged product Sweets and Desserts Rewe

Crisp Eier Mandel-Creme contains 546 kcal per 100 g.

Roughly 55% of its calories come from fat, with 40% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (552 kcal per 100 g).

100 g provides 28% of the Daily Value for Vitamin B12, 22% of the Daily Value for Riboflavin (B2) and 17% of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crisp Eier Mandel-Creme by Rewe, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
546kcal per 100 g
6.7 gprotein
54 gcarbohydrates
33 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 546 kcal
Total fat L 33 g 42%
Saturated fat L 21 g 105%
Cholesterol L 22.5 mg 7%
Sodium L 132 mg 6%
Total carbohydrates L 54 g 20%
Dietary fiber L 3 g 11%
Total sugars L 47 g
Added sugars L 39.6 g 79%
Protein L 6.7 g 13%
Vitamin A L 47.9 µg5%
Vitamin C L 2.1 mg2%
Vitamin D L 0.26 µg1%
Vitamin E L 2.5 mg17%
Thiamin (B1) L 0.078 mg7%
Riboflavin (B2) L 0.29 mg22%
Niacin (B3) L 0.067 mg0.4%
Pantothenic acid (B5) L 0.51 mg10%
Vitamin B6 L 0.066 mg4%
Folate (B9) L 7.7 µg2%
Vitamin B12 L 0.68 µg28%
Calcium L 199 mg15%
Iron L 0.13 mg0.7%
Magnesium L 19 mg5%
Phosphorus L 172 mg14%
Potassium L 252 mg5%
Zinc L 0.82 mg7%
Copper L 0 mg0%
Manganese L 0.067 mg3%
Selenium L 6.3 µg11%
Iodine L 2.8 µg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 40%Fat: 55%546kcal / 100 g
  • Protein 5%
  • Carbohydrates 40%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1228%Riboflavin (B2)22%Vitamin E17%Calcium15%Phosphorus14%Selenium11%Pantothenic acid (B5)10%Zinc7%Thiamin (B1)7%Potassium5%

Nutritional insights

  • Protein6.7 gabove the median for sweets and desserts (median 6.1 g)
  • Fiber3 gabove the median for sweets and desserts (median 2 g)
  • Sugars47 gbelow the median for sweets and desserts (median 51 g)
  • Fat33 gbelow the median for sweets and desserts (median 34 g)
  • Saturated fat21 gabove the median for sweets and desserts (median 19 g)
  • Sodium132 mgin the top quarter of sweets and desserts (median 72 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
  • Water0.92 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L2.7 g
Carotenoids (1)
Beta-carotene L35.6 µg
Other components (2)
Water L0.92 g
Alcohol L0 g

Product details

Brand
Rewe
Barcode
4337256871815
Quantity
125 g
Category
Filled chocolate eggs
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucker, Vollmilchpulver, Palmfett, Kakaobutter, Kakaomasse, Reismehl, Süßmolkenpulver, Mandeln 4%, Milchzucker, fettarmes Kakaopulver, Emulgator (Lecithine), Gerstenmalzextrakt, Speisesalz, Vanilleextrakt. Kann andere Schalenfrüchte, Erdnüsse, Weizen und Soja enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCocoa butterRiceAlmondSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4337256871815. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Crisp Eier Mandel-Creme?

100 g of Crisp Eier Mandel-Creme has 546 kcal.

How much protein is in Crisp Eier Mandel-Creme?

Crisp Eier Mandel-Creme contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 6.1 g).

How many carbs are in Crisp Eier Mandel-Creme?

Crisp Eier Mandel-Creme has 54 g of total carbohydrates per 100 g, including 3 g of fiber and 47 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crisp Eier Mandel-Creme?

Crisp Eier Mandel-Creme contains 33 g of fat per 100 g, of which 21 g is saturated (105% of the Daily Value).

What vitamins and minerals does Crisp Eier Mandel-Creme contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (28% DV), Riboflavin (B2) (22% DV), Vitamin E (17% DV), calcium (15% DV) and phosphorus (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Crisp Eier Mandel-Creme?

100 g contains 132 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.