Creole Creations Corn & Crab Bisque
Packaged product Fish and Seafood Emeril's
Creole Creations Corn & Crab Bisque contains 132 kcal per 100 g. A serving, 227 g, 227 g (227 g) provides about 300 kcal.
Roughly 62% of its calories come from fat, with 23% from carbohydrates and 15% from protein (estimated with general energy factors).
That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 166 kcal per 100 g across 13,811 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 132 kcal | |
| Total fat L | 9.7 g | 12% |
| Saturated fat L | 5.3 g | 26% |
| Trans fat L | 0.88 g | |
| Cholesterol L | 29 mg | 10% |
| Sodium L | 528 mg | 23% |
| Total carbohydrates L | 7.9 g | 3% |
| Dietary fiber L | 0.4 g | 1% |
| Total sugars L | 2.2 g | |
| Protein L | 5.3 g | 11% |
| Vitamin A L | 52.8 µg | 6% |
| Vitamin C L | 1.1 mg | 1% |
| Calcium L | 26 mg | 2% |
| Iron L | 0.16 mg | 0.9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 23%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.3 gin the lowest quarter of fish and seafood (median 17 g)
- Fiber0.4 gabove the median for fish and seafood (median 0 g)
- Sugars2.2 gin the top quarter of fish and seafood (median 0.3 g)
- Fat9.7 gabove the median for fish and seafood (median 7.4 g)
- Saturated fat5.3 gin the top quarter of fish and seafood (median 1.5 g)
- Sodium528 mgabove the median for fish and seafood (median 383 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Emeril's
- Barcode
- 0882639503189
- Label serving
- 227 g (227 g)
- Category
- Fish and Seafood
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, corn, heavy cream (carrageenan, mono and diglycerides), crabmeat, margarine (liquid soybean oil, partially hydrogenated soybean oil, water, salt, vegetable mono and diglycerides, soy lecithin, potassium sorbate and citric acid [preservatives], artificial flavor, beta carotene [color], vitamin a palmitate added), onions, crab base (clams and clam stock, salt, maltodextrin, butter [cream, salt], dried whey, sugar, dried potatoes, hydrolyzed soy and wheat proteins, dried soy sauce [(wheat, soybean, salt), maltodextrin, salt], potato starch, natural flavoring, onion powder, disodium inosinate and disodium guanylate, yeast extract), enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin and folic acid), sugar, food starch modified, cultured dextrose, wheat flour, salt, seasoning (celery salt [salt, celery seed], spices including and paprika), nisin preparation, spices, natural flavor enhancer (maltodextrin, natural flavor, salt, modified food starch, silicon dioxide)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CreamOnionWheat flourSugarSaltButterPotato
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0882639503189. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2017. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.