Cremissimo Erdbeer-Vanille Becher
Packaged product Sweets and Desserts ESKIMO
Cremissimo Erdbeer-Vanille Becher contains 178 kcal per 100 g.
Roughly 72% of its calories come from carbohydrates, with 24% from fat and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 208 kcal per 100 g across 2,763 products.
100 g provides 13% of the Daily Value for Vitamin C and 10% of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 178 kcal | |
| Total fat L | 4.7 g | 6% |
| Saturated fat L | 4.3 g | 22% |
| Cholesterol L | 1.3 mg | 0.4% |
| Sodium L | 32 mg | 1% |
| Total carbohydrates L | 32 g | 12% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 27 g | |
| Added sugars L | 24.4 g | 49% |
| Protein L | 1.7 g | 3% |
| Vitamin A L | 0.89 µg | 0.1% |
| Vitamin C L | 12 mg | 13% |
| Vitamin D L | 0.038 µg | 0.2% |
| Vitamin E L | 0.22 mg | 1% |
| Thiamin (B1) L | 0.023 mg | 2% |
| Riboflavin (B2) L | 0.095 mg | 7% |
| Niacin (B3) L | 0.09 mg | 0.6% |
| Pantothenic acid (B5) L | 0.21 mg | 4% |
| Vitamin B6 L | 0.03 mg | 2% |
| Folate (B9) L | 23.2 µg | 6% |
| Vitamin B12 L | 0.25 µg | 10% |
| Calcium L | 66 mg | 5% |
| Iron L | 0.074 mg | 0.4% |
| Magnesium L | 8.7 mg | 2% |
| Phosphorus L | 54.4 mg | 4% |
| Potassium L | 111 mg | 2% |
| Zinc L | 0.24 mg | 2% |
| Copper L | 0.012 mg | 1% |
| Manganese L | 0.059 mg | 3% |
| Selenium L | 4 µg | 7% |
| Iodine L | 14.6 µg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 72%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.7 gin the lowest quarter of sweets and desserts (median 3.4 g)
- Fiber0.8 gabove the median for sweets and desserts (median 0.53 g)
- Sugars27 gin the top quarter of sweets and desserts (median 23 g)
- Fat4.7 gin the lowest quarter of sweets and desserts (median 9.5 g)
- Saturated fat4.3 gin the lowest quarter of sweets and desserts (median 6.4 g)
- Sodium32 mgin the lowest quarter of sweets and desserts (median 59 mg)
- Protein per 100 kcal0.96 gprotein density, useful for comparing foods with different calorie levels
- Water64.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.038 g |
|---|
Carotenoids (1)
| Beta-carotene L | 4 µg |
|---|
Other components (2)
| Water L | 64.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- ESKIMO
- Barcode
- 8711327516427
- Quantity
- 130ml
- Category
- Ice cream tubs
- Packaging
- Paper
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Entrahmte MILCH. Erdbeerpüree (21%), Zucker, Glukosesirup, Glukose-Fruktose - Sirup, Kokosfett, MOLKENERZEUGNIS, Emulgator (Mono - und Diglyceride von Speisefettsäuren), (Johannisbrotkernmehl, Guarkernmehl, Carrageen), Citronensäure), Aromen, Farbstoff (Carotin). Stabilisatoren Säureregulator Kann Walnuss, Pistazie und Haselnuss enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkSugarGlucose syrupHazelnut
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|---|---|---|---|---|
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| La Turbine - praliné noisette La Turbine à Saveurs | 178 | 3.1 g | 19.9 g | 9.4 g |
| Amarena Kirsch Cremissimo | 178 | 1.7 g | 29 g | 5.9 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8711327516427. License: ODbL 1.0 (Open Food Facts). Source record dated April 7, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.