Cremige Tomatensuppe
Packaged product Soups and Sauces K-Classic
Cremige Tomatensuppe contains 53 kcal per 100 g. A serving, 400 ml, 410 g (410 g) provides about 217 kcal.
Roughly 52% of its calories come from fat, with 42% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 47 kcal per 100 g across 315 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 53 kcal | |
| Total fat L | 3 g | 4% |
| Saturated fat L | 1.5 g | 8% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 5.4 g | 2% |
| Dietary fiber L | 0.6 g | 2% |
| Total sugars L | 4.1 g | |
| Added sugars L | 2.1 g | 4% |
| Protein L | 0.8 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 42%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.8 gin the lowest quarter of soups and sauces (median 1.1 g)
- Fiber0.6 gin the lowest quarter of soups and sauces (median 0.9 g)
- Sugars4.1 gabove the median for soups and sauces (median 3.6 g)
- Fat3 gin the top quarter of soups and sauces (median 1.4 g)
- Saturated fat1.5 gin the top quarter of soups and sauces (median 0.3 g)
- Sodium400 mgin the top quarter of soups and sauces (median 276 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- K-Classic
- Barcode
- 4063367145889
- Quantity
- 400 ml (410 g)
- Label serving
- 400 ml (410 g)
- Category
- Tomato soups
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomatenpuree (50 %), passierte Tomaten (21 %), Wasser, Tomatenwürfeln (5,9 %), Sahne (4,9 %), Zucker, Rapsöl, Salz, Petersilie, modifizierte Stärke, Verdickungsmittel: Xanthan; Farbstoffe (Paprikaextrakt, Carotine), Säureregulator: Milchsäure; Gewürzextrakte. Produkt kann Spuren von Gluten, Ei, Sellerie, Soja und Senf enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoCreamSugarRapeseed (canola) oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomaten-Rahmsuppe Aldi | 53 | 0.8 g | 5.4 g | 3 g |
| Bio tomate Coop | 53 | 1.1 g | 5.8 g | 2.6 g |
| Marcel Bio Soupe Froide Gaspacho Bio 48cl Alterfood | 53 | 1.4 g | 4.3 g | 3.1 g |
| Bon chef soupe de tomates Bon Chef | 53 | 1 g | 5.1 g | 2.8 g |
| Cream of tomato soup Morrisons | 53 | 0.8 g | 6.2 g | 2.6 g |
| Tomatensoep JUMBO | 53 | 1.7 g | 8 g | 1.4 g |
| Gevulde tomatensoep met gehaktballetjes Albert Heijn | 53 | 1.7 g | 3.7 g | 3.1 g |
| Tomatensoep JUMBO | 53 | 1.7 g | 8 g | 1.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4063367145889. License: ODbL 1.0 (Open Food Facts). Source record dated May 21, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.