Cremesuppe Tomate & Cranberry
Packaged product Soups and Sauces dm
Cremesuppe Tomate & Cranberry contains 62 kcal per 100 g.
Roughly 74% of its calories come from carbohydrates, with 18% from fat and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 47 kcal per 100 g across 315 products.
100 g provides 32% of the Daily Value for chloride and 12% of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 62 kcal | |
| Total fat L | 1.2 g | 2% |
| Saturated fat L | 0.2 g | 1% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 11 g | 4% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 8.2 g | |
| Added sugars L | 8.7 g | 17% |
| Protein L | 1.2 g | 2% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 10.5 mg | 12% |
| Vitamin D L | 0.001 µg | 0% |
| Vitamin E L | 1.1 mg | 7% |
| Thiamin (B1) L | 0.042 mg | 3% |
| Riboflavin (B2) L | 0.021 mg | 2% |
| Niacin (B3) L | 0.61 mg | 4% |
| Pantothenic acid (B5) L | 0.16 mg | 3% |
| Vitamin B6 L | 0.083 mg | 5% |
| Folate (B9) L | 27.2 µg | 7% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 15 mg | 1% |
| Iron L | 0.23 mg | 1% |
| Magnesium L | 17.6 mg | 4% |
| Phosphorus L | 23.2 mg | 2% |
| Potassium L | 312 mg | 7% |
| Zinc L | 0.1 mg | 0.9% |
| Copper L | 0.055 mg | 6% |
| Manganese L | 0.086 mg | 4% |
| Selenium L | 2.6 µg | 5% |
| Iodine L | 11.6 µg | 8% |
| Chloride L | 741 mg | 32% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 74%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.2 gabove the median for soups and sauces (median 1.1 g)
- Fiber1.6 gin the top quarter of soups and sauces (median 0.9 g)
- Sugars8.2 gin the top quarter of soups and sauces (median 3.6 g)
- Fat1.2 gbelow the median for soups and sauces (median 1.4 g)
- Saturated fat0.2 gin the lowest quarter of soups and sauces (median 0.3 g)
- Sodium600 mgin the top quarter of soups and sauces (median 276 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
- Water74.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.69 g |
|---|---|
| Polyunsaturated fat L | 0.18 g |
Sugars and starch (1)
| Starch L | 1 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.003 g |
| ALA (omega-3, 18:3 n-3) L | 0.016 g |
| Linoleic acid (omega-6, 18:2) L | 0.15 g |
Carotenoids (1)
| Beta-carotene L | 255 µg |
|---|
Other components (2)
| Water L | 74.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- dm
- Barcode
- 4058172469596
- Quantity
- 375 ml
- Category
- Tomato soups
- Packaging
- Glass
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
44 % Tomaten*, 24% Tomatenmark*, Wasser, Agavendicksaft*, Cranberrys* getrocknet (1,3 % Cranberys* Apfeldicksaft*, Sonnenblumenöl*), Maisstärke*, Meersalz, natives Olivenöl* extra, Chili*. "aus *biologischer Landwirtschaft
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Samettinen tomaatti-leipäjuustokeitto Atria | 62 | 1.6 g | 7.1 g | 3 g |
| Tomaat Albert Heijn | 62 | 2 g | 6.5 g | 2.8 g |
| Tomaten Cremesuppe Knorr | 63 | 1.1 g | 6.2 g | 3.6 g |
| Extra Rijkgevuld Tomatensoep Unox | 63 | 2.1 g | 6.9 g | 2.8 g |
| Soupe tomates pointe de basilic Knorr | 63 | 1.1 g | 6.2 g | 3.6 g |
| Tomates pointe de basilic Knorr | 63 | 1.1 g | 6.2 g | 3.6 g |
| Tomaten Rahmsuppe Menzi | 63 | 1.1 g | 7.5 g | 3.2 g |
| Tomaten-kikkererwtensoep Unox | 61 | 3 g | 7.7 g | 1.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4058172469596. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.