Crème glacée violette
Packaged product Sweets and Desserts L'Angélys
Crème glacée violette contains 197 kcal per 100 g.
Roughly 52% of its calories come from carbohydrates, with 42% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (208 kcal per 100 g).
100 g provides 16% of the Daily Value for Vitamin B12, 13% of the Daily Value for Riboflavin (B2) and 11% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 197 kcal | |
| Total fat L | 8.9 g | 11% |
| Saturated fat L | 6.5 g | 33% |
| Cholesterol L | 22.1 mg | 7% |
| Sodium L | 200 mg | 9% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 19 g | |
| Added sugars L | 16.2 g | 32% |
| Protein L | 3 g | 6% |
| Vitamin A L | 49 µg | 5% |
| Vitamin C L | 6.8 mg | 8% |
| Vitamin D L | 0.08 µg | 0.4% |
| Vitamin E L | 0.19 mg | 1% |
| Thiamin (B1) L | 0.038 mg | 3% |
| Riboflavin (B2) L | 0.17 mg | 13% |
| Niacin (B3) L | 0.11 mg | 0.7% |
| Pantothenic acid (B5) L | 0.32 mg | 6% |
| Vitamin B6 L | 0.041 mg | 2% |
| Folate (B9) L | 8.6 µg | 2% |
| Vitamin B12 L | 0.38 µg | 16% |
| Calcium L | 109 mg | 8% |
| Iron L | 0.094 mg | 0.5% |
| Magnesium L | 11.1 mg | 3% |
| Phosphorus L | 86.9 mg | 7% |
| Potassium L | 150 mg | 3% |
| Zinc L | 0.38 mg | 3% |
| Copper L | 0.013 mg | 1% |
| Manganese L | 0.015 mg | 0.6% |
| Selenium L | 2.2 µg | 4% |
| Iodine L | 16 µg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 52%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gbelow the median for sweets and desserts (median 3.4 g)
- Fiber0.5 gbelow the median for sweets and desserts (median 0.53 g)
- Sugars19 gin the lowest quarter of sweets and desserts (median 23 g)
- Fat8.9 gbelow the median for sweets and desserts (median 9.5 g)
- Saturated fat6.5 gabove the median for sweets and desserts (median 6.4 g)
- Sodium200 mgin the top quarter of sweets and desserts (median 59 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
- Water68.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.013 g |
|---|
Carotenoids (1)
| Beta-carotene L | 24.8 µg |
|---|
Other components (2)
| Water L | 68.1 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- L'Angélys
- Barcode
- 3760039982186
- Category
- Ice cream tubs
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
LAIT écrémé réhydraté, CRÈME, sucre, sirop de glucose, cassis, LAIT écrémé en poudre, arôme naturel violette 0,4%, stabilisants (farine de graines de caroube, gomme de guar). Traces possibles d'œufs.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkCreamSugarGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crème glacée caramel beurre salé La Laitière | 197 | 1.8 g | 32 g | 6.6 g |
| Gelato al gusto crema Unes | 197 | 2.7 g | 25 g | 9.6 g |
| Affogato al pistacchio Carte d'Or | 197 | 2.7 g | 28 g | 8.1 g |
| Crème glacée yaourt Erhard | 197 | 3.5 g | 22 g | 10 g |
| Schwarzwälder Kirsch Cremissimo | 197 | 2.7 g | 30 g | 6.8 g |
| Desserts glacés individuels Framboise et Nougat Glaces de Lyon | 197 | 3.6 g | 31 g | 6 g |
| Crème glacée yaourt bulgare nature Les délices d'Antolin | 197 | 1.9 g | 26.7 g | 9.1 g |
| Krokan fløteis Diplom-Is | 197 | 3.2 g | 28 g | 8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760039982186. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.