Crème glacée chocolat
Packaged product Sweets and Desserts Thiriet
Crème glacée chocolat contains 293 kcal per 100 g.
Roughly 61% of its calories come from fat, with 34% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (303 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 293 kcal | |
| Total fat L | 19.6 g | 25% |
| Saturated fat L | 15.6 g | 78% |
| Sodium L | 92 mg | 4% |
| Total carbohydrates L | 24.3 g | 9% |
| Dietary fiber | not reported | |
| Total sugars L | 21.7 g | |
| Added sugars L | 13 g | 26% |
| Protein L | 3.8 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 34%
- Fat 61%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.8 gin the top quarter of sweets and desserts (median 2.8 g)
- Sugars21.7 gbelow the median for sweets and desserts (median 24 g)
- Fat19.6 gbelow the median for sweets and desserts (median 20.4 g)
- Saturated fat15.6 gbelow the median for sweets and desserts (median 16 g)
- Sodium92 mgin the top quarter of sweets and desserts (median 52 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Thiriet
- Barcode
- 3292590042158
- Category
- Ice cream bars coated with fat-reduced cocoa
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
CRÈME GLACÉE CHOCOLAT 76% lait écrémé, crème fraîche (14,5% de la crème glacée), sucre, chocolat en poudre (7% de la crème glacée : poudre de cacao, sucre), lactose et protéines de lait, sirop de glucose, émulsifiant : mono et diglycérides d'acides gras, épaississants : farine de graines de caroube - gomme guar. ENROBAGE AU CACAO AVEC MORCEAUX DE NOISETTES 24%: matière grasse végétale (coprah), sucre, poudre de cacao maigre (15% de l'enrobage), morceaux de noisettes 1,5%, émulsifiant: lécithines (soja), arôme naturel de vanille. Présence éventuelle d'œuf, de gluten et d'autres fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CreamSugarGlucose syrupHazelnutCoconut oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3292590042158. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.