Crème dessert
Packaged product Sweets and Desserts YABON
Crème dessert contains 123 kcal per 100 g.
Roughly 54% of its calories come from carbohydrates, with 35% from fat and 12% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (116 kcal per 100 g).
100 g provides 37% of the Daily Value for selenium and 12% of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 123 kcal | |
| Total fat L | 4.6 g | 6% |
| Saturated fat L | 2.9 g | 15% |
| Cholesterol L | 14.2 mg | 5% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 16 g | 6% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 14 g | |
| Added sugars L | 9.9 g | 20% |
| Protein L | 3.5 g | 7% |
| Vitamin A L | 34.9 µg | 4% |
| Vitamin C L | 0.22 mg | 0.2% |
| Vitamin D L | 0.11 µg | 0.6% |
| Vitamin E L | 0.11 mg | 0.7% |
| Thiamin (B1) L | 0.042 mg | 4% |
| Riboflavin (B2) L | 0.15 mg | 12% |
| Niacin (B3) L | 0.11 mg | 0.7% |
| Pantothenic acid (B5) L | 0.37 mg | 7% |
| Vitamin B6 L | 0.02 mg | 1% |
| Folate (B9) L | 4.9 µg | 1% |
| Vitamin B12 L | 0.2 µg | 8% |
| Calcium L | 116 mg | 9% |
| Iron L | 1.7 mg | 9% |
| Magnesium L | 29.3 mg | 7% |
| Phosphorus L | 112 mg | 9% |
| Potassium L | 211 mg | 4% |
| Zinc L | 0.4 mg | 4% |
| Copper L | 0.014 mg | 2% |
| Manganese L | 0.012 mg | 0.5% |
| Selenium L | 20.5 µg | 37% |
| Iodine L | 8.7 µg | 6% |
| Chloride L | 83.4 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 54%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.5 gabove the median for sweets and desserts (median 3 g)
- Fiber1.4 gin the top quarter of sweets and desserts (median 0.28 g)
- Sugars14 gbelow the median for sweets and desserts (median 14.5 g)
- Fat4.6 gabove the median for sweets and desserts (median 3.4 g)
- Saturated fat2.9 gin the top quarter of sweets and desserts (median 2.1 g)
- Sodium40 mgin the lowest quarter of sweets and desserts (median 59 mg)
- Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
- Water74.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 1.1 g |
|---|---|
| Polyunsaturated fat L | 0.14 g |
Sugars and starch (1)
| Starch L | 0.63 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.003 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.003 g |
| ALA (omega-3, 18:3 n-3) L | 0.015 g |
| Linoleic acid (omega-6, 18:2) L | 0.081 g |
Carotenoids (1)
| Beta-carotene L | 21.2 µg |
|---|
Other components (2)
| Water L | 74.3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- YABON
- Barcode
- 3770000535433
- Quantity
- 240 g
- Category
- Creamy puddings
- Packaging
- fr:etui-en-carton,fr:opercule-en-plastique,fr:pot-en-plastique
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait entier 81% (origine : France), chocolat en poudre 12,5% (sucre de canne, poudre de cacao), crème, fécule de manioc, sucre de canne, épaississant : gomme xanthane.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Danette choco noisettes Danette | 123 | 3.5 g | 20.2 g | 3.1 g |
| Danette crème caramel Danone | 123 | 3.2 g | 23.3 g | 1.9 g |
| Coupe Chantilly Caramel Coop | 123 | 2.8 g | 15.7 g | 5.2 g |
| Crème dessert Danette | 124 | 3.5 g | 19.7 g | 3.5 g |
| Danette Danone | 124 | 1.4 g | 21.3 g | 3.8 g |
| Meringues Dessert Crème Vanille Migros | 124 | 4 g | 20 g | 3 g |
| Danette Chocolat Saveur Cacahuete Danette | 124 | 3.3 g | 20.6 g | 3 g |
| Crème dessert au chocolat noir 4x125g U | 122 | 3.5 g | 19.1 g | 3.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3770000535433. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.