Crème dessert saveur vanille
Packaged product Sweets and Desserts Danone
Crème dessert saveur vanille contains 114 kcal per 100 g. A serving, 125 g (125 g) provides about 143 kcal.
Roughly 67% of its calories come from carbohydrates, with 24% from fat and 10% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (116 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 114 kcal | |
| Total fat L | 3 g | 4% |
| Saturated fat L | 2.1 g | 11% |
| Sodium L | 52 mg | 2% |
| Total carbohydrates L | 19 g | 7% |
| Dietary fiber | not reported | |
| Total sugars L | 15.6 g | |
| Added sugars L | 7.8 g | 16% |
| Protein L | 2.8 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 67%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.8 gbelow the median for sweets and desserts (median 3.3 g)
- Sugars15.6 gbelow the median for sweets and desserts (median 15.7 g)
- Saturated fat2.1 gabove the median for sweets and desserts (median 2 g)
- Sodium52 mgbelow the median for sweets and desserts (median 72 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Danone
- Barcode
- 3033492038999
- Quantity
- 6 x 125g
- Label serving
- 125 g
- Category
- Caramel creamy puddings
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
LAIT entier, sucre, épaississants (amidon transformé, carraghénanes), LAIT écrémé concentré ou en poudre, perméat de petit LAIT (lactosérum) en poudre, amidon, crème (LAIT), sucre cuit, stabilisant (phosphate dipotassique), arôme.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Danette caramel Danone | 114 | 3.4 g | 19.1 g | 2.7 g |
| Danette caramel Danone | 114 | 3.4 g | 19 g | 2.7 g |
| Delisse creme dessert caramel Délisse | 114 | 2.5 g | 18 g | 3.5 g |
| Danette caramel Danone | 114 | 3.4 g | 19.1 g | 2.7 g |
| Danette caramel Danone | 115 | 3.4 g | 19.2 g | 2.7 g |
| Ma crème au caramel Yabon | 115 | 2.7 g | 17.6 g | 3.7 g |
| danette caramel Danone | 115 | 3.4 g | 19.2 g | 2.7 g |
| Danette - Caramel Danone | 115 | 3.4 g | 19.2 g | 2.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3033492038999. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.