Creme De Avelã Com Cacau
Packaged product Sweets and Desserts Flormel
Creme De Avelã Com Cacau contains 485 kcal per 100 g. A serving, 1 colher de sopa, 20 g (20 g) provides about 97 kcal.
Roughly 66% of its calories come from fat, with 30% from carbohydrates and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 547 kcal per 100 g across 2,142 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 485 kcal | |
| Total fat L | 39 g | 50% |
| Saturated fat L | 12.5 g | 63% |
| Trans fat L | 0 g | |
| Sodium L | 32.5 mg | 1% |
| Total carbohydrates L | 39.5 g | 14% |
| Dietary fiber L | 12.5 g | 45% |
| Total sugars L | 6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.5 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 30%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.5 gabove the median for sweets and desserts (median 6.3 g)
- Fiber12.5 gin the top quarter of sweets and desserts (median 3.6 g)
- Sugars6 gin the lowest quarter of sweets and desserts (median 51 g)
- Fat39 gin the top quarter of sweets and desserts (median 33.5 g)
- Saturated fat12.5 gin the top quarter of sweets and desserts (median 6.7 g)
- Sodium32.5 mgbelow the median for sweets and desserts (median 40 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Flormel
- Barcode
- 7896653706047
- Quantity
- 150g
- Label serving
- 1 colher de sopa (20 g)
- Category
- Cocoa and hazelnuts spreads
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Gordura vegetal, pasta de avelã, polidextrose, cacau em pó desnatado, soro de leite em pó parcialmente desmineralizado, edulcorantes (maltitol, taumatina), emulsificantes (mono e diglicéridos de ácidos graxos, polirricinoleato de poliglicerol, lecitina de soja), aromatizante, antioxidante (tocoferol).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Hazelnut
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crema cacao e nocciole Probios | 486 | 5.4 g | 34.8 g | 42 g |
| Crema spalmabile di nocciole e cacao bio Smile crunch | 486 | 5.4 g | 35 g | 42 g |
| Dark Hazelnut Choc Spread Jim Jams | 484 | 3.4 g | 54 g | 37 g |
| Crema spalmabile alla nocciola La divina di Perugia | 484 | 7.4 g | 45.4 g | 33.1 g |
| Crema cacao avellanas 0% azúcares Carrefour | 483 | 5.6 g | 53 g | 35 g |
| Protein cream cacao-hazelnut Biotech usa | 483 | 17 g | 42 g | 33 g |
| Nuss-Nougat-Creme Protein Goldsteig | 483 | 16 g | 41.9 g | 32.8 g |
| Choco crema 0% Mister Choc | 482 | 5.6 g | 53.6 g | 34.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7896653706047. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.