Crema
Packaged product Dairy and Eggs ALPURA
Crema contains 247 kcal per 100 g. A serving, 15 g (15 g) provides about 37 kcal.
Roughly 91% of its calories come from fat, with 6% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (258 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 247 kcal | |
| Total fat L | 24.9 g | 32% |
| Saturated fat L | 16.2 g | 81% |
| Sodium L | 93.3 mg | 4% |
| Total carbohydrates L | 3.5 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 3.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2.3 g | 5% |
| Calcium L | 82.7 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 6%
- Fat 91%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.3 gabove the median for dairy and eggs (median 2 g)
- Sugars3.5 gin the top quarter of dairy and eggs (median 3.3 g)
- Fat24.9 gbelow the median for dairy and eggs (median 25.9 g)
- Saturated fat16.2 gbelow the median for dairy and eggs (median 16.7 g)
- Sodium93.3 mgbelow the median for dairy and eggs (median 99.8 mg)
- Protein per 100 kcal0.95 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Crema de leche de vaca con 25% grasa, ácido citrico, estabilizante (goma guar, citrato de sodio, carragenina, alginato de sodio, goma de celulosa, gel de celulosa, goma de algarrobo, fosfato tricálcico), sal yodada, sabor artificial y natamicina. Contiene leche (caseína y lactosa).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crema ALPURA | 248 | 2 g | 3.4 g | 25.1 g |
| Crema alpura | 248 | 2 g | 3.4 g | 25.1 g |
| Crema Lala | 249 | 2.3 g | 3.7 g | 25 g |
| Crema lala Lala | 255 | 2.7 g | 4 g | 25.3 g |
| Crema Espesa de leche Soprole | 261 | 1.4 g | 4.4 g | 26.4 g |
| Crema YOPLAIT | 264 | 2 g | 4 g | 26.7 g |
| Crema YOPLAIT | 264 | 2 g | 4 g | 26.7 g |
| Crema Premium ALPURA | 291 | 2 g | 3.3 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7501055909537. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.