Crema Ácida
Packaged product Other Foods Quillayes
Crema Ácida contains 102 kcal per 100 g. A serving, 30 g (30 g) provides about 31 kcal.
Roughly 70% of its calories come from fat, with 16% from protein and 14% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 55 kcal per 100 g across 147 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 102 kcal | |
| Total fat L | 7.6 g | 10% |
| Saturated fat L | 5.1 g | 25% |
| Trans fat L | 0.08 g | |
| Cholesterol L | 22 mg | 7% |
| Sodium L | 97 mg | 4% |
| Total carbohydrates L | 3.4 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 3.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 14%
- Fat 70%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gabove the median for other foods (median 3.2 g)
- Sugars3.4 gin the lowest quarter of other foods (median 4.7 g)
- Fat7.6 gin the top quarter of other foods (median 1.4 g)
- Saturated fat5.1 gin the top quarter of other foods (median 0.9 g)
- Sodium97 mgin the top quarter of other foods (median 50.8 mg)
- Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.33 g |
|---|---|
| Polyunsaturated fat L | 0.32 g |
Product details
Ingredients
Crema fluida, crema de leche descremada en polvo, almidón modificado, gelatina, fermentos lácticos, goma guar, goma xantana, fosfato disódico, sorbato de potasio.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Cream
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Zero Lacto Soprole | 92 | 3.1 g | 12.4 g | 2.6 g |
| Crema de Leche Lonco Leche | 121 | 2.8 g | 4.5 g | 10 g |
| COLUN 0% Grasa Total SIN LACTOSA COLUN | 80 | 7.4 g | 11.9 g | 0.3 g |
| Next Leche Cultivada Sabor Frambuesa Soprole | 76 | 4.2 g | 19 g | 0.4 g |
| Leche GLORIA | 131 | 6.3 g | 16 g | 2.8 g |
| Soprole Cremosa Soprole | 73 | 3.3 g | 4.8 g | 3.6 g |
| Naveia NAVEIA | 72 | 0.8 g | 9.2 g | 3.4 g |
| Yogur estilo griego azucarado Alteza | 134 | 3.2 g | 11 g | 8.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7802930006038. License: ODbL 1.0 (Open Food Facts). Source record dated August 28, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.