How many calories are in Cream Cheese Spread, Chipotle?

100 g of Cream Cheese Spread, Chipotle has 219 kcal. Serving, 2 tbsp, 32 g (32 g): about 70 kcal.

How much protein is in Cream Cheese Spread, Chipotle?

Cream Cheese Spread, Chipotle contains 6.3 g of protein per 100 g (13% of the 50 g Daily Value), or 2 g in serving, 2 tbsp, 32 g (32 g). About 12% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 21.4 g).

How many carbs are in Cream Cheese Spread, Chipotle?

Cream Cheese Spread, Chipotle has 9.4 g of total carbohydrates per 100 g, including 0 g of fiber and 6.3 g of sugars.

How much fat is in Cream Cheese Spread, Chipotle?

Cream Cheese Spread, Chipotle contains 15.6 g of fat per 100 g, of which 9.4 g is saturated (47% of the Daily Value).

What vitamins and minerals does Cream Cheese Spread, Chipotle contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cream Cheese Spread, Chipotle?

100 g contains 906 mg of sodium, 39% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 3, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Cream Cheese Spread, Chipotle

Packaged product Dairy and Eggs Philadelphia

Cream Cheese Spread, Chipotle contains 219 kcal per 100 g. A serving, 2 tbsp, 32 g (32 g) provides about 70 kcal.

Roughly 69% of its calories come from fat, with 18% from carbohydrates and 12% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 333 kcal per 100 g across 12,820 products.

100 g provides 12% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

219kcal per 100 g

6.3 gprotein

9.4 gcarbohydrates

15.6 gfat

70kcal in serving, 2 tbsp, 32 g (32 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	219 kcal
Total fat L	15.6 g	20%
Saturated fat L	9.4 g	47%
Trans fat L	0 g
Cholesterol L	62 mg	21%
Sodium L	906 mg	39%
Total carbohydrates L	9.4 g	3%
Dietary fiber L	0 g	0%
Total sugars L	6.3 g
Protein L	6.3 g	13%
Vitamin C L	11.2 mg	12%
Calcium L	125 mg	10%
Iron L	0 mg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 12%
Carbohydrates 18%
Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein6.3 gin the lowest quarter of dairy and eggs (median 21.4 g)
Sugars6.3 gin the top quarter of dairy and eggs (median 0.5 g)
Fat15.6 gin the lowest quarter of dairy and eggs (median 26.3 g)
Saturated fat9.4 gin the lowest quarter of dairy and eggs (median 17 g)
Sodium906 mgin the top quarter of dairy and eggs (median 643 mg)
Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	1,250 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	219 kcal	219 kcal
Protein	6.3 g	6.3 g
Carbohydrates	9.4 g	9.4 g
Fat	15.6 g	15.6 g
Fiber	0 g	0 g
Sugars	6.3 g	6.3 g
Sodium	906 mg	906 mg

Product details

Brand: Philadelphia
Barcode: 02174301
Quantity: 2 Tbsp
Label serving: 2 Tbsp (32 g)
Category: Cheeses
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pasteurized Milk And Cream, Whey Protein Concentrate, Red Bell Peppers, Chipotle Chili Peppers, Salt, Whey, Dried Tomatoes, Natural Flavor, Carob Bean Gum, Guar Gum, Vinegar, Sorbic Acid (As A Preservative), Xanthan Gum, Cheese Culture, Vitamin A Palmitate, Enzymes.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Cream Salt Tomato Vinegar

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Fromage Jersey Frais Ail Et Fines Herbes Gaborit Bernard	219	8.7 g	4.5 g	18.5 g
Light Cream Cheese Great Value	219	6.3 g	12.5 g	15.6 g
garden vegetable reduced fat cream cheese with vegetables PHILADELPHIA	219	6.3 g	6.3 g	15.6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 1625363. License: CC0 1.0 (U.S. public domain). Source record dated August 15, 2018. Imported November 6, 2026.
Open Food Facts, record 02174301. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.