Cream Cheese

Packaged product Dairy and Eggs PHILADELPHIA

Cream Cheese contains 214 kcal per 100 g. A typical serving of 1 POUCH, PER CONTAINER (28 g) provides about 60 kcal.

Roughly 74% of its calories come from fat, with 13% from protein and 13% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 357 kcal per 100 g across 4,284 products.

100 g provides 11% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

214kcal per 100 g
7.1 gprotein
7.1 gcarbohydrates
17.9 gfat
60kcal in 1 POUCH, PER CONTAINER (28 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 214 kcal
Total fat L 17.9 g 23%
Saturated fat L 10.7 g 54%
Trans fat L 0 g
Cholesterol L 71 mg 24%
Sodium L 464 mg 20%
Total carbohydrates L 7.1 g 3%
Dietary fiber L 0 g 0%
Total sugars L 7.1 g
Protein L 7.1 g 14%
Vitamin C L 0 mg0%
Calcium L 143 mg11%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 13%Fat: 74%214kcal / 100 g
  • Protein 13%
  • Carbohydrates 13%
  • Fat 74%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11%Vitamin C0%Iron0%

Nutritional insights

  • Protein7.1 gin the lowest quarter of dairy and eggs (median 21.4 g)
  • Sugars7.1 gin the top quarter of dairy and eggs (median 0 g)
  • Fat17.9 gin the lowest quarter of dairy and eggs (median 28.6 g)
  • Saturated fat10.7 gin the lowest quarter of dairy and eggs (median 17.9 g)
  • Sodium464 mgin the lowest quarter of dairy and eggs (median 643 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L1,070 IU

Product details

Brand
PHILADELPHIA
Barcode
0021000050307
Label serving
1 POUCH, PER CONTAINER
Category
Cheese

Ingredients

PASTEURIZED MILK AND CREAM, WHEY PROTEIN CONCENTRATE, SALT, GUAR GUM, CAROB BEAN GUM, SORBIC ACID AS A PRESERVATIVE*, VITAMIN A PALMITATE, CHEESE CULTURE

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Pure Goat Milk Cheese LAURA CHENEL'S 214 14.3 g 3.6 g 16.1 g
Roundy's, Light String Cheese ROUNDY'S 214 25 g 3.6 g 10.7 g
Roundy's, Light String Cheese ROUNDY'S 214 25 g 3.6 g 10.7 g
Shredded Pasteurized Prepared Cheese, Queso Blanco VELVEETA 214 17.9 g 10.7 g 10.7 g
Original Shredded Pasteurized Recipe Cheese Product, Original VELVEETA 214 17.9 g 14.3 g 10.7 g
Feta Cheese SPRING HAVEN FARMS 214 17.9 g 0 g 14.3 g
Greek Cream Cheese & Greek Yogurt KROGER 214 14.3 g 10.7 g 10.7 g
Fresh Mozzarella Ciliegine SHOPRITE 214 21.4 g 0 g 21.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1586670. License: CC0 1.0 (U.S. public domain). Source record dated June 12, 2018. Imported November 6, 2026.

Last updated: . Source description: "CREAM CHEESE". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cream Cheese?

100 g of Cream Cheese has 214 kcal. 1 POUCH, PER CONTAINER (28 g): about 60 kcal.

How much protein is in Cream Cheese?

Cream Cheese contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 2 g in 1 POUCH, PER CONTAINER (28 g). About 13% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 21.4 g).

How many carbs are in Cream Cheese?

Cream Cheese has 7.1 g of total carbohydrates per 100 g, including 0 g of fiber and 7.1 g of sugars.

How much fat is in Cream Cheese?

Cream Cheese contains 17.9 g of fat per 100 g, of which 10.7 g is saturated (54% of the Daily Value).

What vitamins and minerals does Cream Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cream Cheese?

100 g contains 464 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 12, 2018. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.