Crackers Olive Rosemary

Packaged product Snacks Delser

Crackers Olive Rosemary contains 438 kcal per 100 g. A serving, 1 portion, 31.25 g (31.3 g) provides about 137 kcal.

Roughly 65% of its calories come from carbohydrates, with 25% from fat and 10% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (456 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

438kcal per 100 g
10.6 gprotein
70.4 gcarbohydrates
12.2 gfat
137kcal in serving, 1 portion, 31.25 g (31.3 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 438 kcal
Total fat L 12.2 g 16%
Saturated fat L 1.9 g 10%
Sodium L 528 mg 23%
Total carbohydrates L 70.4 g 26%
Dietary fiber not reported
Total sugars L 2.6 g
Protein L 10.6 g 21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 65%Fat: 25%438kcal / 100 g
  • Protein 10%
  • Carbohydrates 65%
  • Fat 25%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10.6 gabove the median for snacks (median 8.4 g)
  • Sugars2.6 gbelow the median for snacks (median 3 g)
  • Fat12.2 gin the lowest quarter of snacks (median 19.3 g)
  • Saturated fat1.9 gbelow the median for snacks (median 3.4 g)
  • Sodium528 mgbelow the median for snacks (median 680 mg)
  • Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Delser
Barcode
8008910440727
Label serving
1 portion (31.25 g)
Category
Appetizers
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
17000746 Plain Crackers With Oat meiji 438 10.4 g 73.5 g 11.9 g
Pretzel smackers Pretzelized snacks 439 12.3 g 63.2 g 14 g
Chex Mix Snack Mix Original Recipe Chex 438 6.3 g 75 g 12.5 g
7Days Bake Rolls Sour Cream & Onion Flavour 80g 7 Days 438 12 g 62 g 15 g
Aspitos jamón Aspil 438 6.4 g 72 g 13 g
Jojitos Aspil 438 6.2 g 77 g 11 g
Premium crunchy corn Love Corn 438 7.3 g 70.6 g 12.9 g
Original Multi-Grain Baked Crackers Milton's Craft Bakers 438 6.3 g 62.5 g 18.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8008910440727. License: ODbL 1.0 (Open Food Facts). Source record dated August 7, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Crackers Olive Rosemary?

100 g of Crackers Olive Rosemary has 438 kcal. Serving, 1 portion, 31.25 g (31.3 g): about 137 kcal.

Is Crackers Olive Rosemary high in protein?

Crackers Olive Rosemary contains 10.6 g of protein per 100 g (21% of the 50 g Daily Value), or 3.3 g in serving, 1 portion, 31.25 g (31.3 g). About 10% of its calories come from protein. Compared with other snacks, that is above the median (median 8.4 g).

How many carbs are in Crackers Olive Rosemary?

Crackers Olive Rosemary has 70.4 g of total carbohydrates per 100 g, including 2.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crackers Olive Rosemary?

Crackers Olive Rosemary contains 12.2 g of fat per 100 g, of which 1.9 g is saturated (10% of the Daily Value).

How much sodium is in Crackers Olive Rosemary?

100 g contains 528 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 7, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.