Cracker paprika

Packaged product Bread and Baked Goods Snack Fun

Cracker paprika contains 467 kcal per 100 g.

Roughly 55% of its calories come from carbohydrates, with 37% from fat and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cracker paprika by Snack Fun, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
467kcal per 100 g
9.4 gprotein
63 gcarbohydrates
19 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 467 kcal
Total fat L 19 g 24%
Saturated fat L 1.8 g 9%
Sodium L 760 mg 33%
Total carbohydrates L 63 g 23%
Dietary fiber not reported
Total sugars L 5.5 g
Protein L 9.4 g 19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 55%Fat: 37%467kcal / 100 g
  • Protein 8%
  • Carbohydrates 55%
  • Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9.4 gabove the median for bread and baked goods (median 8.1 g)
  • Sugars5.5 gabove the median for bread and baked goods (median 4 g)
  • Fat19 gin the top quarter of bread and baked goods (median 7.1 g)
  • Saturated fat1.8 gabove the median for bread and baked goods (median 1.6 g)
  • Sodium760 mgin the top quarter of bread and baked goods (median 403 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Snack Fun
Barcode
4069365398715
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Oyster Crackers Harris Teeter 467 6.7 g 80 g 10 g
Mini muffin Granny’s bakery 467 7.5 g 57.5 g 23 g
Korean cracker Durant 467 10 g 73.3 g 13.3 g
Table Crackers Essential Everyday 467 6.7 g 60 g 23.3 g
Scrocchi Crackers W/ Real Rosemary Laurieri Master Bakers 467 10 g 70 g 15 g
Entertainment Crackers Sprouts Farmers Market 467 6.7 g 83.3 g 8.3 g
Entertainment Crackers Amazon Grocery 467 6.7 g 66.7 g 20 g
Perfect Christmas Glazed Ham Flavour Tortilla Tree Also 467 5 g 64.9 g 19.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4069365398715. License: ODbL 1.0 (Open Food Facts). Source record dated August 4, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cracker paprika?

100 g of Cracker paprika has 467 kcal.

How much protein is in Cracker paprika?

Cracker paprika contains 9.4 g of protein per 100 g (19% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8.1 g).

How many carbs are in Cracker paprika?

Cracker paprika has 63 g of total carbohydrates per 100 g, including 5.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cracker paprika?

Cracker paprika contains 19 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

How much sodium is in Cracker paprika?

100 g contains 760 mg of sodium, 33% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 4, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.