How many calories are in Craboo yogurt vanilla?

100 g of Craboo yogurt vanilla has 122 kcal. Serving, 135 g (135 g): about 165 kcal.

How much protein is in Craboo yogurt vanilla?

Craboo yogurt vanilla contains 3.1 g of protein per 100 g (6% of the 50 g Daily Value), or 4.2 g in serving, 135 g (135 g). About 10% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 3.4 g).

How many carbs are in Craboo yogurt vanilla?

Craboo yogurt vanilla has 18.7 g of total carbohydrates per 100 g, including 0.3 g of fiber and 17.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Craboo yogurt vanilla?

Craboo yogurt vanilla contains 3.8 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).

What vitamins and minerals does Craboo yogurt vanilla contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Craboo yogurt vanilla?

100 g contains 43 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Craboo yogurt vanilla

Packaged product Dairy and Eggs Pilos

Craboo yogurt vanilla contains 122 kcal per 100 g. A serving, 135 g (135 g) provides about 165 kcal.

Roughly 62% of its calories come from carbohydrates, with 28% from fat and 10% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 92 kcal per 100 g across 1,958 products.

100 g provides 15% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

122kcal per 100 g

3.1 gprotein

18.7 gcarbohydrates

3.8 gfat

165kcal in serving, 135 g (135 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	122 kcal
Total fat L	3.8 g	5%
Saturated fat L	2.4 g	12%
Cholesterol L	5 mg	2%
Sodium L	43 mg	2%
Total carbohydrates L	18.7 g	7%
Dietary fiber L	0.3 g	1%
Total sugars L	17.7 g
Added sugars L	3.8 g	8%
Protein L	3.1 g	6%
Calcium L	195 mg	15%
Potassium L	282 mg	6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 10%
Carbohydrates 62%
Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein3.1 gbelow the median for dairy and eggs (median 3.4 g)
Sugars17.7 gin the top quarter of dairy and eggs (median 12 g)
Fat3.8 gin the top quarter of dairy and eggs (median 2.9 g)
Saturated fat2.4 gin the top quarter of dairy and eggs (median 1.8 g)
Sodium43 mgabove the median for dairy and eggs (median 40 mg)
Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Pilos
Barcode: 20159436
Label serving: 135 g
Category: Fruit yogurts
Packaging: Plastic
Nutri-Score: C as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

92,6% dessert with vanilla flavor: pasteurized milk, mixture with vanilla flavor (glucose-fructose syrup, modified starch, thickener: pectins, flavors, dye: curcumin), sugar, skimmed milk powder, modified starch, thickener: pectin, lactic acid bacteria (bifidobacteria and lactobacilli), 7,4% cocoa sweeteners: sugar, cocoa powder, cocoa powder serum, serum, serum, serum, serum, serum, serum, serum, 5,5% low - fat cocoa, whole milk powder, emulsifier: lecithins (sunflowers), glazing agents: gum arabic acacia rubber), carnauba wax, beeswax-white, dyes: curcumin, riboflavin, dei carmini, copper complexes of chlorophyll, chlorophyllin, betanin, anthocyanins, titanium dioxide, iron oxide, iron oxide, aluminum hydroxide may contain traces of cereal crops containing gluten), peanuts and nuts

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Cocoa butter Milk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 20159436. License: ODbL 1.0 (Open Food Facts). Source record dated February 24, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.