Coulis De Tomates Bio
Packaged product Vegetables Priméal
Coulis De Tomates Bio contains 38 kcal per 100 g.
Roughly 67% of its calories come from carbohydrates, with 22% from protein and 10% from fat (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 31 kcal per 100 g across 425 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 38 kcal | |
| Total fat L | 0.4 g | 0.5% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 100 mg | 4% |
| Total carbohydrates L | 6 g | 2% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 67%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2 gin the top quarter of vegetables (median 1.5 g)
- Fiber1 gin the lowest quarter of vegetables (median 1.3 g)
- Sugars6 gin the top quarter of vegetables (median 4 g)
- Fat0.4 gabove the median for vegetables (median 0.2 g)
- Saturated fat0.1 gin the top quarter of vegetables (median 0 g)
- Sodium100 mgbelow the median for vegetables (median 120 mg)
- Protein per 100 kcal5.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Priméal
- Barcode
- 3380380073076
- Quantity
- 500 g
- Category
- Strained tomatoes
- Packaging
- Brick,dry
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
purée de tomates* mi-réduite à I I %, sel marin. *issues de l'agriculture biologique. Pauvre en sel.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomaten gezeefd Albert Heijn | 38 | 2 g | 6 g | 0 g |
| Tomacouli aux Tomates Fraîches saveur ail et fines herbes 500 g Panzani | 38 | 1.4 g | 7 g | 0.3 g |
| Passata Rustica EDEKA Italia | 38 | 1.5 g | 5.9 g | 0.3 g |
| Tomaten passiert Coop | 38 | 1.5 g | 7 g | 0 g |
| Passata rustica Dawtona | 38 | 1.5 g | 6.1 g | 0.2 g |
| Tomacouli nature 1kg Panzani | 39 | 1.5 g | 6.9 g | 0.1 g |
| Passierte Tomaten/ Bio K Bio | 39 | 1.6 g | 5 g | 0.5 g |
| Coulis de tomates Louis Martin | 39 | 1.8 g | 6.2 g | 0.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3380380073076. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.
Last updated: . Source description: "COULIS DE TOMATES BIO". Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.