Cornichons au Vinaigre
Packaged product Vegetables Christ
Cornichons au Vinaigre contains 18 kcal per 100 g.
Roughly 72% of its calories come from carbohydrates, with 16% from protein and 10% from fat (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 26 kcal per 100 g across 580 products.
100 g provides 63% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 17.7 kcal | |
| Total fat L | 0.15 g | 0.2% |
| Saturated fat L | 0.041 g | 0.2% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,964 mg | 85% |
| Total carbohydrates L | 2.3 g | 0.8% |
| Dietary fiber L | 0.53 g | 2% |
| Total sugars L | 1.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.5 g | 1% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 5.4 mg | 6% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.059 mg | 0.4% |
| Thiamin (B1) L | 0.016 mg | 1% |
| Riboflavin (B2) L | 0.018 mg | 1% |
| Niacin (B3) L | 0.093 mg | 0.6% |
| Pantothenic acid (B5) L | 0.18 mg | 4% |
| Vitamin B6 L | 0.032 mg | 2% |
| Folate (B9) L | 10.3 µg | 3% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 16.5 mg | 1% |
| Iron L | 0.17 mg | 0.9% |
| Magnesium L | 11.7 mg | 3% |
| Phosphorus L | 22.7 mg | 2% |
| Potassium L | 125 mg | 3% |
| Zinc L | 0.087 mg | 0.8% |
| Copper L | 0.025 mg | 3% |
| Manganese L | 0.097 mg | 4% |
| Selenium L | 3.3 µg | 6% |
| Iodine L | 94.2 µg | 63% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 72%
- Fat 10%
- Alcohol 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.5 gin the lowest quarter of vegetables (median 0.9 g)
- Fiber0.53 gbelow the median for vegetables (median 0.9 g)
- Sugars1.5 gbelow the median for vegetables (median 3.8 g)
- Fat0.15 gbelow the median for vegetables (median 0.2 g)
- Saturated fat0.041 gbelow the median for vegetables (median 0.1 g)
- Sodium1,964 mgin the top quarter of vegetables (median 612 mg)
- Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
- Water85.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.52 g |
|---|
Carotenoids (1)
| Beta-carotene L | 29.5 µg |
|---|
Other components (2)
| Water L | 85.1 g |
|---|---|
| Alcohol L | 0.04 g |
Product details
- Brand
- Christ
- Barcode
- 3022821450113
- Quantity
- 250 g e
- Category
- Pickled gherkins
- Packaging
- Glass,Jar
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Кисели краставички Aro | 18 | 0.6 g | 3.6 g | 0.1 g |
| Cornichous KING'S CROWN | 18 | 0.5 g | 1.4 g | 0.5 g |
| Baby Dill Pickles Selection | 18 | 0 g | 0 g | 0 g |
| Cornichons Aneth et Ail Selection | 18 | 0 g | 0 g | 0 g |
| Baby Dill With Garlic Pickles Selection | 18 | 0 g | 0 g | 0 g |
| Cornichons au vinaigre de cidre Bravo Hugo | 18 | 2 g | 1 g | 0.4 g |
| Augurken klein zuur Albert Heijn | 18 | 0.7 g | 3 g | 0.2 g |
| Cornichons fins au vinaigre La Bio & Moi | 18 | 1.4 g | 2.6 g | 0.24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3022821450113. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.