Cornbread Cranberry Stuffing

Packaged product Bread and Baked Goods Vicky's Kitchen

Cornbread Cranberry Stuffing contains 225 kcal per 100 g. A serving, 1 cup, 138 g (138 g) provides about 311 kcal.

Roughly 43% of its calories come from carbohydrates, with 43% from fat and 14% from protein (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 282 kcal per 100 g across 25,788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

225kcal per 100 g
8 gprotein
24.6 gcarbohydrates
10.9 gfat
311kcal in serving, 1 cup, 138 g (138 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 225 kcal
Total fat L 10.9 g 14%
Saturated fat L 1.8 g 9%
Trans fat L 0 g
Cholesterol L 21.7 mg 7%
Sodium L 290 mg 13%
Total carbohydrates L 24.6 g 9%
Dietary fiber L 1.5 g 5%
Total sugars L 6.5 g
Added sugars L 3.6 g 7%
Protein L 8 g 16%
Vitamin D L 0.073 µg0.4%
Calcium L 21.7 mg2%
Iron L 1.4 mg8%
Potassium L 138 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 43%Fat: 43%225kcal / 100 g
  • Protein 14%
  • Carbohydrates 43%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron8%Potassium3%Calcium2%Vitamin D0.4%

Nutritional insights

  • Protein8 gbelow the median for bread and baked goods (median 8 g)
  • Fiber1.5 gbelow the median for bread and baked goods (median 2.3 g)
  • Sugars6.5 gabove the median for bread and baked goods (median 3.9 g)
  • Fat10.9 gabove the median for bread and baked goods (median 7 g)
  • Saturated fat1.8 gabove the median for bread and baked goods (median 1.6 g)
  • Sodium290 mgbelow the median for bread and baked goods (median 409 mg)
  • Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Vicky's Kitchen
Barcode
0690446907843
Label serving
1 cup (138 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cornbread Cranberry Stuffing?

100 g of Cornbread Cranberry Stuffing has 225 kcal. Serving, 1 cup, 138 g (138 g): about 311 kcal.

How much protein is in Cornbread Cranberry Stuffing?

Cornbread Cranberry Stuffing contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 11 g in serving, 1 cup, 138 g (138 g). About 14% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 8 g).

How many carbs are in Cornbread Cranberry Stuffing?

Cornbread Cranberry Stuffing has 24.6 g of total carbohydrates per 100 g, including 1.5 g of fiber and 6.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cornbread Cranberry Stuffing?

Cornbread Cranberry Stuffing contains 10.9 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

How much sodium is in Cornbread Cranberry Stuffing?

100 g contains 290 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 11, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0690446907843. License: ODbL 1.0 (Open Food Facts). Source record dated November 11, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.