Cookies Com Gotas De Chocolate
Packaged product Sweets and Desserts Rancheiro
Cookies Com Gotas De Chocolate contains 479 kcal per 100 g. A serving, 1 cookie, 10 g (10 g) provides about 48 kcal.
Roughly 57% of its calories come from carbohydrates, with 39% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (492 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 479 kcal | |
| Total fat L | 21 g | 27% |
| Saturated fat L | 14 g | 70% |
| Trans fat L | 0.2 g | |
| Sodium L | 362 mg | 16% |
| Total carbohydrates L | 68 g | 25% |
| Dietary fiber L | 2.4 g | 9% |
| Total sugars L | 43 g | |
| Added sugars L | 12.5 g | 25% |
| Protein L | 4.6 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 57%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.6 gin the lowest quarter of sweets and desserts (median 6.5 g)
- Fiber2.4 gin the lowest quarter of sweets and desserts (median 3.4 g)
- Sugars43 gin the top quarter of sweets and desserts (median 31 g)
- Fat21 gbelow the median for sweets and desserts (median 23.4 g)
- Saturated fat14 gabove the median for sweets and desserts (median 12 g)
- Sodium362 mgin the top quarter of sweets and desserts (median 200 mg)
- Protein per 100 kcal0.96 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rancheiro
- Barcode
- 7896253401267
- Label serving
- 1 cookie (10 g)
- Category
- Chocolate biscuits
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farinha de trigo enriquecida com ferro e ácido fólico, gotas sabor chocolate (açúcar, gordura etal mulsificante lecitina de soja e aromatizante), açúcar, gordura vegetal, amido de milho (Bacillus thuringiensis), açúcar invertido, sal refinado, cacau em pó, aromatizate, armentos químicos: bicarbonato de amônio, bicarbonato de sódio e pirofosfato ácido de sódio, emulsificante ésteres de mono e figli rídeos de ácidos graxos com ácido diacetil tartárico e emulsificante lecitina de soja (Agrobacterium sp.). Dica de conservação: Após aberto, manter o produto em recipiente fechado, fresco e seco. T
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dark Chocolate and Mint Oat Biscuits Nairn’s | 479 | 8 g | 59.2 g | 21.7 g |
| Roditas Hacendado | 479 | 6.3 g | 63 g | 22 g |
| Schoko Brezeln Alpia | 479 | 8.6 g | 62 g | 21 g |
| Cookies con chips de chocolate Florbú | 479 | 6.2 g | 67 g | 20 g |
| Frollini con gocce di cioccolato MaxiDì | 479 | 6.5 g | 67 g | 20 g |
| Biscuits emoji Jacobsens Bakery | 479 | 5.3 g | 62 g | 23 g |
| Roditas Chocolate leche Hacendado | 479 | 6.3 g | 63 g | 22 g |
| Frollini con cacao e nocciole Delser | 479 | 7.6 g | 68 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7896253401267. License: ODbL 1.0 (Open Food Facts). Source record dated May 30, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.