Cookie Falls For Dough

Packaged product Sweets and Desserts Edeka

Cookie Falls For Dough contains 528 kcal per 100 g.

Roughly 49% of its calories come from fat, with 46% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (543 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cookie Falls For Dough by Edeka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
528kcal per 100 g
6.3 gprotein
60.9 gcarbohydrates
28.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 528 kcal
Total fat L 28.5 g 37%
Saturated fat L 15.7 g 79%
Sodium L 100 mg 4%
Total carbohydrates L 60.9 g 22%
Dietary fiber not reported
Total sugars L 54.8 g
Added sugars L 47.2 g 94%
Protein L 6.3 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 46%Fat: 49%528kcal / 100 g
  • Protein 5%
  • Carbohydrates 46%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.3 gbelow the median for sweets and desserts (median 6.5 g)
  • Sugars54.8 gin the top quarter of sweets and desserts (median 48 g)
  • Fat28.5 gin the lowest quarter of sweets and desserts (median 33.3 g)
  • Saturated fat15.7 gin the lowest quarter of sweets and desserts (median 19 g)
  • Sodium100 mgabove the median for sweets and desserts (median 72 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Edeka
Barcode
4311501149195
Quantity
150g
Category
Chocolates
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Weiße Schokolade (Zucker, Vollmilchpulver, Kakaobutter*, Emul - gator: Lecithine [enthält Soja]; natürliches Vanille-Aroma), Keksstückchen (Weizenmehl, Zucker, Rapsöl, Invertzuckersirup, Süßmolkenpulver, Backtriebmittel: Natriumcarbonate), Schokolade (Zucker, Kakaomasse*, Kakao - butter*, Emulgator: Lecithine; natürliches Vanille-Aroma), natürliches Aroma, Bourbon-Vanilleschoten-Pulver. Das Produkt kann Spuren von Ei, Erdnüssen und Schalenfrüchten enthalten. *Rainforest Alliance-zertifiziert.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCocoa butterWheat flourRapeseed (canola) oilButter

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Kitkat Chunky Peanut Butter Nestlé 528 9.2 g 54 g 29.8 g
Chocolat HEMA 528 5 g 59 g 30 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4311501149195. License: ODbL 1.0 (Open Food Facts). Source record dated July 3, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cookie Falls For Dough?

100 g of Cookie Falls For Dough has 528 kcal.

How much protein is in Cookie Falls For Dough?

Cookie Falls For Dough contains 6.3 g of protein per 100 g (13% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 6.5 g).

How many carbs are in Cookie Falls For Dough?

Cookie Falls For Dough has 60.9 g of total carbohydrates per 100 g, including 54.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cookie Falls For Dough?

Cookie Falls For Dough contains 28.5 g of fat per 100 g, of which 15.7 g is saturated (79% of the Daily Value).

How much sodium is in Cookie Falls For Dough?

100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 3, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.