Cookie Balls Caramel
Packaged product Sweets and Desserts Tiliz
Cookie Balls Caramel contains 380 kcal per 100 g.
Roughly 50% of its calories come from fat, with 45% from carbohydrates and 5% from protein (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 380 kcal | |
| Total fat L | 21 g | 27% |
| Saturated fat L | 14 g | 70% |
| Sodium L | 272 mg | 12% |
| Total carbohydrates L | 43 g | 16% |
| Dietary fiber | not reported | |
| Total sugars L | 24 g | |
| Added sugars L | 63.3 g | 127% |
| Protein L | 4.8 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 45%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tiliz
- Barcode
- 3760339573701
- Quantity
- 108g
- Category
- Cookie dough covered ice cream balls
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pâte à cookie crue [Farine de blé thermisée, beurre doux pasteurisé, huile de tournesol, sucre, chocolat en flocons (4%) (sucre (55%), pâte de cacao (38,5%), beurre de cacao (3%), poudre de lait entier (2%), matière grasse laitière (1,5%), arôme naturel de vanille), arôme vanille, amidon de maïs, eau, poudre à lever : bicarbonate de sodium, sel] (65%) (origine UE et non UE), eau, caramel au beurre salé [origine non UE : sirop de glucose-fructose, sucre, crème, lait concentré sucré, beurre doux, eau, beurre salé, sel, stabilisant (pectines)] (5.4%), poudre de lait écrémé (2,8%), sucre, beurre, sirop de glucose déshydraté, arôme naturel de vanille, fleur de sel (0,16%), émulsifiant (mono - et diglycérides d’acides gras), épaississants (farine de graines de caroube, gomme guar), gélifiants (alginate de sodium, carraghénanes), arôme naturel de caramel (0,08%), colorant (caramel ordinaire). Peut contenir des traces d’œufs et de produits à base d’œufs, fruits à coque, graines de sésame, soja et arachides.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarButterGlucose syrupSaltSunflower oilCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cookie Balls Ice Cream & Cookie dough Tiliz | 380 | 5.3 g | 42 g | 21 g |
| Cookie Balls Ice cream & Cookie dough Tiliz | 381 | 5 g | 43 g | 21 g |
| Cookie Dough Balls - Vanilla Cookie Bros. | 294 | 3.5 g | 42 g | 12 g |
| Cookie Dough Balls creamy hazelnut Cookie Brod | 294 | 3.8 g | 42 g | 12 g |
| Cookie Dough Balls Yogurt & Lemon Cookie Bros. | 269 | 3 g | 44 g | 8.9 g |
| Cookie dough ice cream bites Little Moons | 269 | 3.8 g | 38 g | 14.3 g |
| Cookie Dough Balls Cookie Bros. | 268 | 3.5 g | 39 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760339573701. License: ODbL 1.0 (Open Food Facts). Source record dated October 12, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.