How many calories are in Cooked Shrimp?

100 g of Cooked Shrimp has 59 kcal. Serving, 85 g, 3 oz (85 g): about 50 kcal.

Is Cooked Shrimp high in protein?

Cooked Shrimp contains 14.1 g of protein per 100 g (28% of the 50 g Daily Value), or 12 g in serving, 85 g, 3 oz (85 g). About 91% of its calories come from protein. Compared with other fish and seafood, that is below the median (median 17 g).

How many carbs are in Cooked Shrimp?

Cooked Shrimp has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cooked Shrimp?

Cooked Shrimp contains 0.59 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Cooked Shrimp?

100 g contains 442 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 9, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Cooked Shrimp

Packaged product Fish and Seafood Aqua Star

Cooked Shrimp contains 59 kcal per 100 g. A serving, 85 g, 3 oz (85 g) provides about 50 kcal.

Roughly 91% of its calories come from protein, with 9% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 166 kcal per 100 g across 13,811 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

59kcal per 100 g

14.1 gprotein

0 gcarbohydrates

0.59 gfat

50kcal in serving, 85 g, 3 oz (85 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	59 kcal
Total fat L	0.59 g	0.8%
Saturated fat L	0 g	0%
Trans fat L	0 g
Cholesterol L	135 mg	45%
Sodium L	442 mg	19%
Total carbohydrates L	0 g	0%
Dietary fiber L	0 g	0%
Total sugars L	0 g
Protein L	14.1 g	28%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Calcium L	47 mg	4%
Iron L	0 mg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 91%
Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein14.1 gbelow the median for fish and seafood (median 17 g)
Sugars0 gin the lowest quarter of fish and seafood (median 0.3 g)
Fat0.59 gin the lowest quarter of fish and seafood (median 7.4 g)
Saturated fat0 gin the lowest quarter of fish and seafood (median 1.5 g)
Sodium442 mgabove the median for fish and seafood (median 383 mg)
Protein per 100 kcal23.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Aqua Star
Barcode: 0731149651968
Label serving: 85 g (3 oz)
Category: Fish and Seafood
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Shrimp, salt, sodium tripolyphosphate (for moisture retention).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

Food	Calories	Protein	Carbs	Fat
Seafood Mix Nigel	59	11.7 g	0 g	1.4 g
Duo de crabe et crevettes Nautilus	59	12 g	1.5 g	0.5 g
Marinara seafood mix Coles	59	11.3 g	0.1 g	1.3 g
Crabe royal du kamtchatka 100%pattes Palais Des Mets	59	13 g	0.5 g	0.8 g
Cooked Shrimp Aqua Star	59	14.1 g	0 g	0.59 g
Chair de crabe Nautilus	59	12 g	1.6 g	0.5 g
Cooked Shrimp (Tail-Off) Supreme Choice	59	12.9 g	0 g	0 g
Crabe chair blanche Nautilus	59	12 g	1.6 g	0.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0731149651968. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2017. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.