Cooked Shrimp (Tail-Off)

Packaged product Fish and Seafood Supreme Choice

Cooked Shrimp (Tail-Off) contains 59 kcal per 100 g. A serving, 3 z, 85 g (85 g) provides about 50 kcal.

Roughly 100% of its calories come from protein, with 0% from carbohydrates and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 166 kcal per 100 g across 13,811 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Cooked Shrimp (Tail-Off) by Supreme Choice, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
59kcal per 100 g
12.9 gprotein
0 gcarbohydrates
0 gfat
50kcal in serving, 3 z, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 59 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 91 mg 30%
Sodium L 372 mg 16%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 12.9 g 26%
Vitamin D L 0 µg0%
Calcium L 33 mg3%
Iron L 0 mg0%
Potassium L 26 mg0.6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 100%59kcal / 100 g
  • Protein 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium3%Potassium0.6%Vitamin D0%Iron0%

Nutritional insights

  • Protein12.9 gbelow the median for fish and seafood (median 17 g)
  • Sugars0 gin the lowest quarter of fish and seafood (median 0.3 g)
  • Fat0 gin the lowest quarter of fish and seafood (median 7.4 g)
  • Saturated fat0 gin the lowest quarter of fish and seafood (median 1.5 g)
  • Sodium372 mgbelow the median for fish and seafood (median 383 mg)
  • Protein per 100 kcal21.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 58.8 kcal59 kcal
Protein 12.9 g12.9 g
Carbohydrates 0 g0 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 372 mg372 mg

Product details

Brand
Supreme Choice
Barcode
0827486101300
Quantity
16 oz
Label serving
3 z (85 g)
Category
Fish and Seafood
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farm raised shrimp, water, salt, sodium tripolyphosphate

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Seafood Mix Nigel 59 11.7 g 0 g 1.4 g
Duo de crabe et crevettes Nautilus 59 12 g 1.5 g 0.5 g
Marinara seafood mix Coles 59 11.3 g 0.1 g 1.3 g
Crabe royal du kamtchatka 100%pattes Palais Des Mets 59 13 g 0.5 g 0.8 g
Cooked Shrimp Aqua Star 59 14.1 g 0 g 0.59 g
Chair de crabe Nautilus 59 12 g 1.6 g 0.5 g
Crabe chair blanche Nautilus 59 12 g 1.6 g 0.5 g
Shrimps M-Classic 59 14 g 0 g 0.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2422687. License: CC0 1.0 (U.S. public domain). Source record dated October 11, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0827486101300. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cooked Shrimp (Tail-Off)?

100 g of Cooked Shrimp (Tail-Off) has 59 kcal. Serving, 3 z, 85 g (85 g): about 50 kcal.

Is Cooked Shrimp (Tail-Off) high in protein?

Cooked Shrimp (Tail-Off) contains 12.9 g of protein per 100 g (26% of the 50 g Daily Value), or 11 g in serving, 3 z, 85 g (85 g). About 100% of its calories come from protein. Compared with other fish and seafood, that is below the median (median 17 g).

How many carbs are in Cooked Shrimp (Tail-Off)?

Cooked Shrimp (Tail-Off) has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Cooked Shrimp (Tail-Off)?

Cooked Shrimp (Tail-Off) contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Cooked Shrimp (Tail-Off)?

100 g contains 372 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 25, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.