Cooked fish poison cuit

Packaged product Fish and Seafood TNT

Cooked fish poison cuit contains 98 kcal per 100 g. A serving, 450.0 g (450 g) provides about 441 kcal.

Roughly 75% of its calories come from protein, with 22% from fat and 3% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 166 kcal per 100 g across 13,811 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

98kcal per 100 g
18 gprotein
0.7 gcarbohydrates
2.4 gfat
441kcal in serving, 450.0 g (450 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 98 kcal
Total fat L 2.4 g 3%
Saturated fat L 0.8 g 4%
Sodium not reported
Total carbohydrates L 0.7 g 0.3%
Dietary fiber not reported
Total sugars not reported
Protein L 18 g 36%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 75%Carbohydrates: 3%Fat: 22%98kcal / 100 g
  • Protein 75%
  • Carbohydrates 3%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein18 gabove the median for fish and seafood (median 17 g)
  • Fat2.4 gbelow the median for fish and seafood (median 7.4 g)
  • Saturated fat0.8 gbelow the median for fish and seafood (median 1.5 g)
  • Protein per 100 kcal18.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
TNT
Barcode
4897127180755
Label serving
450.0 g
Category
Fish and Seafood

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4897127180755. License: ODbL 1.0 (Open Food Facts). Source record dated March 15, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cooked fish poison cuit?

100 g of Cooked fish poison cuit has 98 kcal. Serving, 450.0 g (450 g): about 441 kcal.

Is Cooked fish poison cuit high in protein?

Cooked fish poison cuit contains 18 g of protein per 100 g (36% of the 50 g Daily Value), or 81 g in serving, 450.0 g (450 g). About 75% of its calories come from protein. Compared with other fish and seafood, that is above the median (median 17 g).

How many carbs are in Cooked fish poison cuit?

Cooked fish poison cuit has 0.7 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cooked fish poison cuit?

Cooked fish poison cuit contains 2.4 g of fat per 100 g, of which 0.8 g is saturated (4% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated March 15, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.