How many calories are in Fish Balls?

100 g of Fish Balls has 98 kcal. Serving, 1 portion, 100 g (100 g): about 98 kcal.

How much protein is in Fish Balls?

Fish Balls contains 9.6 g of protein per 100 g (19% of the 50 g Daily Value), or 9.6 g in serving, 1 portion, 100 g (100 g). About 41% of its calories come from protein. Compared with other fish and seafood, that is below the median (median 17 g).

How many carbs are in Fish Balls?

Fish Balls has 9.8 g of total carbohydrates per 100 g, including 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fish Balls?

Fish Balls contains 1.9 g of fat per 100 g, of which 0.9 g is saturated (5% of the Daily Value).

How much sodium is in Fish Balls?

100 g contains 629 mg of sodium, 27% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Fish Balls

Packaged product Fish and Seafood Hot pot

Fish Balls contains 98 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 98 kcal.

Roughly 41% of its calories come from carbohydrates, with 41% from protein and 18% from fat (estimated with general energy factors).

That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 166 kcal per 100 g across 13,811 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

98kcal per 100 g

9.6 gprotein

9.8 gcarbohydrates

1.9 gfat

98kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	98 kcal
Total fat L	1.9 g	2%
Saturated fat L	0.9 g	5%
Sodium L	629 mg	27%
Total carbohydrates L	9.8 g	4%
Dietary fiber	not reported
Total sugars L	4 g
Protein L	9.6 g	19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 41%
Carbohydrates 41%
Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein9.6 gbelow the median for fish and seafood (median 17 g)
Sugars4 gin the top quarter of fish and seafood (median 0.3 g)
Fat1.9 gin the lowest quarter of fish and seafood (median 7.4 g)
Saturated fat0.9 gbelow the median for fish and seafood (median 1.5 g)
Sodium629 mgabove the median for fish and seafood (median 383 mg)
Protein per 100 kcal9.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Hot pot
Barcode: 5060960680693
Label serving: 1 portion (100 g)
Category: Fish and Seafood

Ingredients

Ingredients not reported.

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Shrimp & Corn Chowder Members Nark	98	4.9 g	9.4 g	4.5 g
Fish fingers Donegal catch	98	6.4 g	7.1 g	4.8 g
Fish Ball Fresh Asia	98	9.6 g	9.8 g	1.9 g
White Shrimp BlueRiver	98	21.4 g	0 g	0.89 g
Seafood Delights Fish Balls Figo 快捷	98	9.6 g	9.8 g	2.4 g
Light Meat Shredded Tuna Check Value	98	21.5 g	0.5 g	0.4 g
Crab sticks Surimi Benita	98	5.9 g	15 g	1.2 g
Thunfish Clever	98	23 g	0 g	0.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 5060960680693. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.