Confiture de myrtille

Packaged product Sweets and Desserts Aldi

Confiture de myrtille contains 162 kcal per 100 g.

Roughly 96% of its calories come from carbohydrates, with 3% from fat and 1% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 226 kcal per 100 g across 398 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Confiture de myrtille by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
162kcal per 100 g
0.5 gprotein
36 gcarbohydrates
0.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 162 kcal
Total fat L 0.5 g 0.6%
Saturated fat L 0.1 g 0.5%
Sodium L 4 mg 0.2%
Total carbohydrates L 36 g 13%
Dietary fiber L 3.5 g 13%
Total sugars L 36 g
Protein L 0.5 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1%Carbohydrates: 96%Fat: 3%162kcal / 100 g
  • Protein 1%
  • Carbohydrates 96%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.5 gin the top quarter of sweets and desserts (median 0.4 g)
  • Fiber3.5 gin the top quarter of sweets and desserts (median 1.8 g)
  • Sugars36 gin the lowest quarter of sweets and desserts (median 52 g)
  • Fat0.5 gin the top quarter of sweets and desserts (median 0.2 g)
  • Saturated fat0.1 gin the top quarter of sweets and desserts (median 0 g)
  • Protein per 100 kcal0.31 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4070757052894
Category
Bilberry jams
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Mermelada de arándanos sin azúcar añadido ecológica Clearspring 162 0.5 g 39 g 0.2 g
Préparation aux fruits myrtille et acérola U 163 0.6 g 39 g 0.5 g
Confiture allégée Myrtille Cora 163 0.5 g 39 g 0.5 g
Confiture myrtille du sud ouest Lucien Georgelin 163 0.5 g 39 g 0.58 g
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Confiture de Myrtille Carfour 163 0 g 39 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4070757052894. License: ODbL 1.0 (Open Food Facts). Source record dated July 25, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Confiture de myrtille?

100 g of Confiture de myrtille has 162 kcal.

How much protein is in Confiture de myrtille?

Confiture de myrtille contains 0.5 g of protein per 100 g (1% of the 50 g Daily Value). About 1% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 0.4 g).

How many carbs are in Confiture de myrtille?

Confiture de myrtille has 36 g of total carbohydrates per 100 g, including 3.5 g of fiber and 36 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Confiture de myrtille?

Confiture de myrtille contains 0.5 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in Confiture de myrtille?

100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 25, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.