Confiture de lait

Packaged product Sweets and Desserts Raffolé

Confiture de lait contains 275 kcal per 100 g.

Roughly 83% of its calories come from carbohydrates, with 9% from fat and 8% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (301 kcal per 100 g).

100 g provides 32% of the Daily Value for selenium, 22% of the Daily Value for calcium and 20% of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Confiture de lait by Raffolé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
275kcal per 100 g
5.5 gprotein
57 gcarbohydrates
2.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 275 kcal
Total fat L 2.6 g 3%
Saturated fat L 1.7 g 9%
Cholesterol L 8.7 mg 3%
Sodium L 100 mg 4%
Total carbohydrates L 57 g 21%
Dietary fiber L 0 g 0%
Total sugars L 57 g
Added sugars L 30.6 g 61%
Protein L 5.5 g 11%
Vitamin A L 20 µg2%
Vitamin C L 0.66 mg0.7%
Vitamin D L 0.081 µg0.4%
Vitamin E L 0.057 mg0.4%
Thiamin (B1) L 0.061 mg5%
Riboflavin (B2) L 0.24 mg18%
Niacin (B3) L 0.11 mg0.7%
Pantothenic acid (B5) L 0.56 mg11%
Vitamin B6 L 0.048 mg3%
Folate (B9) L 3.7 µg0.9%
Vitamin B12 L 0.48 µg20%
Calcium L 280 mg22%
Iron L 0.056 mg0.3%
Magnesium L 15.9 mg4%
Phosphorus L 140 mg11%
Potassium L 242 mg5%
Zinc L 0.61 mg6%
Copper L 0.011 mg1%
Manganese L 0.009 mg0.4%
Selenium L 17.9 µg32%
Iodine L 6.8 µg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 83%Fat: 9%275kcal / 100 g
  • Protein 8%
  • Carbohydrates 83%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenium32%Calcium22%Vitamin B1220%Riboflavin (B2)18%Phosphorus11%Pantothenic acid (B5)11%Zinc6%Potassium5%Thiamin (B1)5%Iodine5%

Nutritional insights

  • Protein5.5 gbelow the median for sweets and desserts (median 6.7 g)
  • Sugars57 gin the top quarter of sweets and desserts (median 51 g)
  • Fat2.6 gin the lowest quarter of sweets and desserts (median 6 g)
  • Saturated fat1.7 gin the lowest quarter of sweets and desserts (median 3.6 g)
  • Sodium100 mgbelow the median for sweets and desserts (median 132 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
  • Water53.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L13.4 µg
Other components (2)
Water L53.6 g
Alcohol L0 g

Product details

Brand
Raffolé
Barcode
3383670001766
Quantity
250 g
Category
Milk jams
Packaging
Glass
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Lait_ entier frais Bio (61%), sucre de canne bio, _lait_ écrémé en poudre bio (8,4%)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugar

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Confiture de lait Gelatelli 278 4.2 g 27.4 g 16.8 g
Doce cremoso sabor doce de leite Frireggio 280 1.4 g 67 g 0.7 g
Dulce de leche light Carrefour 280 5.5 g 65 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3383670001766. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Confiture de lait?

100 g of Confiture de lait has 275 kcal.

How much protein is in Confiture de lait?

Confiture de lait contains 5.5 g of protein per 100 g (11% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 6.7 g).

How many carbs are in Confiture de lait?

Confiture de lait has 57 g of total carbohydrates per 100 g, including 0 g of fiber and 57 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Confiture de lait?

Confiture de lait contains 2.6 g of fat per 100 g, of which 1.7 g is saturated (9% of the Daily Value).

What vitamins and minerals does Confiture de lait contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenium (32% DV), calcium (22% DV), Vitamin B12 (20% DV), Riboflavin (B2) (18% DV) and phosphorus (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Confiture de lait?

100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 20, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.