Confiture bio orange citron pamplemousse
Packaged product Sweets and Desserts Maribel
Confiture bio orange citron pamplemousse contains 203 kcal per 100 g. A serving, 100.0 g (100 g) provides about 203 kcal.
Roughly 98% of its calories come from carbohydrates, with 1% from protein and 0.9% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (224 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 203 kcal | |
| Total fat L | 0.2 g | 0.3% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 48.9 g | 18% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 47.9 g | |
| Added sugars L | 33 g | 66% |
| Protein L | 0.7 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 98%
- Fat 0.9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.7 gin the top quarter of sweets and desserts (median 0.4 g)
- Fiber1.6 gin the top quarter of sweets and desserts (median 1.2 g)
- Sugars47.9 gbelow the median for sweets and desserts (median 51 g)
- Saturated fat0.1 gin the top quarter of sweets and desserts (median 0 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 4 mg)
- Protein per 100 kcal0.34 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maribel
- Barcode
- 4056489369875
- Quantity
- 320 g
- Label serving
- 100.0 g
- Category
- Citrus jams
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
56% fruits (25% oranges (Origine Espagne), 21% pommes (Origine : Italie, France), 5% citrons' (Origine Espagne), 5% pamplemousses (Origine : Espagne)), sucre, gélifiant : pectines.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Agrumes Les Fermes de Gally | 203 | 0.5 g | 49 g | 0.5 g |
| Préparation de clémentines et oranges de Corse Fruit de nos régions | 205 | 0.6 g | 49.6 g | 0.5 g |
| Marmellata limone e zenzero Coop | 205 | 0 g | 49 g | 0 g |
| Marmellata di limoni con scorze affettate Sapori Montani | 200 | 0.6 g | 48 g | 0.4 g |
| Fruchtaufstrich Mandarine&Orange Den Gamle Fabrik | 207 | 0.5 g | 50 g | 0.5 g |
| Oranges citrons pamplemousse Pat'boul De Provence | 207 | 0.6 g | 50.4 g | 0.5 g |
| Clémentines et Oranges de Corse PAYS GOURMANDS | 197 | 0.5 g | 47 g | 0.5 g |
| Clémentines et Oranges de Corse cuit au chaudron Nos régions ont du talent | 197 | 0.7 g | 48 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4056489369875. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.