Condensed Vegetable Soup
Packaged product Soups and Sauces No Name
Condensed Vegetable Soup contains 64 kcal per 100 g. A serving, 1 portion, 125 ml (125 g) provides about 80 kcal.
Roughly 75% of its calories come from carbohydrates, with 14% from protein and 11% from fat (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 49 kcal per 100 g across 1,405 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 64 kcal | |
| Total fat L | 0.8 g | 1% |
| Saturated fat L | 0.16 g | 0.8% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 456 mg | 20% |
| Total carbohydrates L | 12.8 g | 5% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 4.8 g | |
| Added sugars L | 0.38 g | 0.8% |
| Protein L | 2.4 g | 5% |
| Calcium L | 24 mg | 2% |
| Iron L | 0.6 mg | 3% |
| Potassium L | 400 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 75%
- Fat 11%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.4 gabove the median for soups and sauces (median 1.8 g)
- Fiber1.6 gin the top quarter of soups and sauces (median 0.8 g)
- Sugars4.8 gin the top quarter of soups and sauces (median 0.82 g)
- Fat0.8 gbelow the median for soups and sauces (median 0.83 g)
- Saturated fat0.16 gbelow the median for soups and sauces (median 0.2 g)
- Sodium456 mgin the top quarter of soups and sauces (median 317 mg)
- Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- No Name
- Barcode
- 0060383010843
- Quantity
- 284 ml
- Label serving
- 1 portion (125 ml)
- Category
- Canned soups
- Packaging
- canned
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Concentrated tomato paste, Carrots, Green peas, Alphabet pasta, Corn, Green beans, Sugar, Corn starch, Salt, Dried potatoes (potatoes, sodium phosphate), Modified corn starch, Seasonings, Canola oil, Potassium chloride, Yeast extract, Hydrolyzed corn and wheat and soy protein, Beef stock, Onion powder, Spices, Citric acid, Paprika extract, Garlic powder, Dried onions, Caramel colour, Paprika, Spice extract, Malic acid, Natural flavour
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltRapeseed (canola) oilGarlicOnionTomatoYeastPotato
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Condensed Homestyle Chicken Noodle Soup Campbell's | 64 | 2.4 g | 7.2 g | 2.4 g |
| Vegetable with beef stock condensed soup, vegetable with beef stock Food Club | 64 | 2.4 g | 12 g | 0.8 g |
| Artisan soup, black bean Market District | 64 | 2.8 g | 11.2 g | 1 g |
| Chickpea soup, moroccan style Market District | 64 | 2.4 g | 10 g | 1.8 g |
| Cream of Chicken Condensed Soup Selection | 64 | 1.6 g | 8 g | 3.2 g |
| Cream Of Mushroom Food Club | 64 | 1.6 g | 8.8 g | 2.4 g |
| Cream of potato condensed soup, cream of potato Food Club | 64 | 1.6 g | 11.2 g | 1.6 g |
| tomato condensed soup That's Smart! | 64 | 0.8 g | 12.8 g | 0.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Condensed Vegetable Soup?
100 g of Condensed Vegetable Soup has 64 kcal. Serving, 1 portion, 125 ml (125 g): about 80 kcal.
How much protein is in Condensed Vegetable Soup?
Condensed Vegetable Soup contains 2.4 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in serving, 1 portion, 125 ml (125 g). About 14% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.8 g).
How many carbs are in Condensed Vegetable Soup?
Condensed Vegetable Soup has 12.8 g of total carbohydrates per 100 g, including 1.6 g of fiber and 4.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Condensed Vegetable Soup?
Condensed Vegetable Soup contains 0.8 g of fat per 100 g, of which 0.16 g is saturated (0.8% of the Daily Value).
How much sodium is in Condensed Vegetable Soup?
100 g contains 456 mg of sodium, 20% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0060383010843. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.