Compal
Packaged product Other Foods Compal
Compal contains 46 kcal per 100 g.
Roughly 88% of its calories come from carbohydrates, with 9% from fat and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 177 kcal per 100 g across 254 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 46 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 11.4 g | 4% |
| Dietary fiber | not reported | |
| Total sugars L | 11.4 g | |
| Protein L | 0.5 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 88%
- Fat 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.5 gin the lowest quarter of other foods (median 6.6 g)
- Sugars11.4 gin the top quarter of other foods (median 1.7 g)
- Fat0.5 gin the lowest quarter of other foods (median 7.9 g)
- Saturated fat0.1 gin the lowest quarter of other foods (median 2.3 g)
- Sodium4 mgin the lowest quarter of other foods (median 360 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Compal
- Barcode
- 5601151972304
- Category
- Frozen foods
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Jus de pulpe de pêche, eau, sucre, correcteur d'acidité: acide citrique et antioxydant: acide ascorbique. Teneur en fruits: 50% minimum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
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|---|---|---|---|---|
| Zucchine grigliate Orogel Orogel | 36 | 2.4 g | 4.5 g | 0.4 g |
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| Vinaigre De Canne à La Cive Creole Food Creole food | 0 | 0 g | 0 g | 0 g |
| Tabatchnick, Vegetarian Chili Tabatchnick Fine Foods Inc. | 94 | 6.1 g | 15 g | 1.6 g |
| Fettuccine Alfredo Smart Ones | 95 | 4.6 g | 16 g | 1.5 g |
| Indian Banquet MyProtein | 99 | 9.5 g | 10.4 g | 1.8 g |
| Asian style harvest protein bowls Green Giant | 99 | 4.9 g | 14.8 g | 2.8 g |
| Light & lean penne marinara Amy's | 100 | 3.5 g | 17.6 g | 1.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Compal?
100 g of Compal has 46 kcal.
How much protein is in Compal?
Compal contains 0.5 g of protein per 100 g (1% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 6.6 g).
How many carbs are in Compal?
Compal has 11.4 g of total carbohydrates per 100 g, including 11.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Compal?
Compal contains 0.5 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).
How much sodium is in Compal?
100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated January 20, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5601151972304. License: ODbL 1.0 (Open Food Facts). Source record dated January 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.