Cod Liver

Packaged product Meat Believing

Cod Liver contains 545 kcal per 100 g. A serving, 0.25 tasse, 55 g (55 g) provides about 300 kcal.

Roughly 96% of its calories come from fat, with 4% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 40,984 products.

100 g provides 61% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

545kcal per 100 g
5.5 gprotein
0 gcarbohydrates
58.2 gfat
300kcal in serving, 0.25 tasse, 55 g (55 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 545 kcal
Total fat L 58.2 g 75%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 18.2 mg 6%
Sodium L 400 mg 17%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 5.5 g 11%
Iron L 10.9 mg61%
Potassium L 136 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Fat: 96%545kcal / 100 g
  • Protein 4%
  • Fat 96%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron61%Potassium3%

Nutritional insights

  • Protein5.5 gin the lowest quarter of meat (median 17.6 g)
  • Sugars0 gin the lowest quarter of meat (median 1 g)
  • Fat58.2 gin the top quarter of meat (median 8.6 g)
  • Saturated fat0 gin the lowest quarter of meat (median 3.1 g)
  • Sodium400 mgabove the median for meat (median 380 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Believing
Barcode
0829882003776
Label serving
0.25 tasse (55 g)
Category
Meat

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Bacon First Street 545 36.4 g 0 g 45.5 g
Bacon H-E-B 545 36.4 g 0 g 45.5 g
Thick Cut Sliced Bacon Food Club 545 36.4 g 0 g 45.5 g
Family size uncured bacon Lidl 545 27.3 g 9.1 g 40.9 g
Cod Liver in own oil Ilios 545 5.5 g 0 g 58.2 g
Champs-Élysées star edition Lindt 545 4.5 g 54.5 g 36.4 g
Premium Bacon Our Family 545 36.4 g 0 g 45.5 g
Hickory Smoked Extra Thick Sliced Bacon Stater Bros 545 9.1 g 0 g 54.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cod Liver?

100 g of Cod Liver has 545 kcal. Serving, 0.25 tasse, 55 g (55 g): about 300 kcal.

How much protein is in Cod Liver?

Cod Liver contains 5.5 g of protein per 100 g (11% of the 50 g Daily Value), or 3 g in serving, 0.25 tasse, 55 g (55 g). About 4% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.6 g).

How many carbs are in Cod Liver?

Cod Liver has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cod Liver?

Cod Liver contains 58.2 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Cod Liver contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (61% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cod Liver?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0829882003776. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.