Coconut Custard Pie, Coconut Custard
Packaged product Sweets and Desserts PUBLIX
Coconut Custard Pie, Coconut Custard contains 263 kcal per 100 g. A typical serving of 1/6 pie (118 g) provides about 310 kcal.
Roughly 54% of its calories come from carbohydrates, with 37% from fat and 9% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 2,307 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 263 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 5.1 g | 25% |
| Trans fat L | 0 g | |
| Cholesterol L | 89 mg | 30% |
| Sodium L | 229 mg | 10% |
| Total carbohydrates L | 35.6 g | 13% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 23.7 g | |
| Added sugars L | 19.5 g | 39% |
| Protein L | 5.9 g | 12% |
| Vitamin D L | 1 µg | 5% |
| Calcium L | 110 mg | 8% |
| Iron L | 1.4 mg | 8% |
| Potassium L | 186 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 54%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.9 gin the top quarter of sweets and desserts (median 3.8 g)
- Fiber0.8 gbelow the median for sweets and desserts (median 1.2 g)
- Sugars23.7 gbelow the median for sweets and desserts (median 31.2 g)
- Fat11 gin the lowest quarter of sweets and desserts (median 18.1 g)
- Saturated fat5.1 gin the lowest quarter of sweets and desserts (median 7 g)
- Sodium229 mgbelow the median for sweets and desserts (median 283 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- PUBLIX
- Barcode
- 0041415379916
- Label serving
- 1/6 pie
- Category
- Cakes, cupcakes and snack cakes
Ingredients
WATER, EGGS, SUGAR, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), OILS (PALM, SOYBEAN), NONFAT MILK, COCONUT (COCONUT, SUGAR, WATER, PROPYLENE GLYCOL, SALT, SODIUM METABISULFITE [SULFITE PRESERVATIVE]), MODIFIED FOOD STARCH, SALT, WHEY (MILK), YEAST BLEND (YEAST, ENZYMES), XANTHAN GUM, STABILIZER (LOCUST BEAN GUM, GUAR GUM, DEXTROSE), ARTIFICIAL FLAVOR.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Apple Pie, Apple FRESHNESS GUARANTEED | 263 | 2.6 g | 34.2 g | 13.2 g |
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| Sour Cream Lemon Pie Graham Crumb Crust, Sour Cream Lemon Pie HARRIS TEETER | 263 | 2 g | 30.3 g | 15.2 g |
| Coconut Cream Pie Graham Crumb Crust, Coconut Cream Pie HARRIS TEETER | 263 | 3 g | 30.3 g | 15.2 g |
| Birthday Cake Marshmallows, Birthday Cake CREEKSIDE MALLOW CO. | 263 | 2.6 g | 60.5 g | 0 g |
| Traditional Pineapple Pie, Traditional Pineapple THE BAKERY | 263 | 1.8 g | 37.7 g | 11.4 g |
| Bakery Fresh Goodness, Apple Pie BAKERY FRESH GOODNESS | 264 | 1.9 g | 40.6 g | 14.2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2673501. License: CC0 1.0 (U.S. public domain). Source record dated October 18, 2023. Imported November 6, 2026.
Last updated: . Source description: "COCONUT CUSTARD PIE, COCONUT CUSTARD". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.