Cocoa & Oat Drink
Packaged product Beverages Vemondo
Cocoa & Oat Drink contains 56 kcal per 100 ml. A serving, 100 g (100 ml) provides about 56 kcal.
Roughly 70% of its calories come from carbohydrates, with 25% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for beverages on FoodFactly (58 kcal per 100 g).
100 ml provides 23% of the Daily Value for manganese and 13% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 56 kcal | |
| Total fat L | 1.5 g | 2% |
| Saturated fat L | 0.2 g | 1% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 55 mg | 2% |
| Total carbohydrates L | 9.3 g | 3% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 7.3 g | |
| Added sugars L | 5 g | 10% |
| Protein L | 0.7 g | 1% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.003 mg | 0% |
| Vitamin D L | 0.027 µg | 0.1% |
| Vitamin E L | 0.25 mg | 2% |
| Thiamin (B1) L | 0.001 mg | 0.1% |
| Riboflavin (B2) L | 0.002 mg | 0.1% |
| Niacin (B3) L | 0.012 mg | 0.1% |
| Pantothenic acid (B5) L | 0.008 mg | 0.2% |
| Vitamin B6 L | 0.012 mg | 0.7% |
| Folate (B9) L | 1.1 µg | 0.3% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 12.9 mg | 1% |
| Iron L | 0.99 mg | 5% |
| Magnesium L | 23.6 mg | 6% |
| Phosphorus L | 59.2 mg | 5% |
| Potassium L | 83 mg | 2% |
| Zinc L | 0.47 mg | 4% |
| Copper L | 0.12 mg | 13% |
| Manganese L | 0.53 mg | 23% |
| Selenium L | 0.72 µg | 1% |
| Iodine L | 1.4 µg | 0.9% |
| Chloride L | 7 mg | 0.3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 70%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 ml
Nutritional insights
- Protein0.7 gin the lowest quarter of beverages (median 1.1 g)
- Fiber0.9 gbelow the median for beverages (median 1 g)
- Sugars7.3 gabove the median for beverages (median 6.8 g)
- Fat1.5 gabove the median for beverages (median 1.5 g)
- Sodium55 mgabove the median for beverages (median 40 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
- Water85.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 5.3 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0.025 µg |
|---|
Other components (2)
| Water L | 85.1 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Vemondo
- Barcode
- 4056489687610
- Quantity
- 1l
- Label serving
- 100 g
- Category
- Cocoa oat-based drinks
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, 10% organic oats, organic raw sugar, 1% organic low-fat cocoa powder, organic rapeseed oil, table salt, stabilizer: gellan
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OatsSugarRapeseed (canola) oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Avena e cacao Sarchio | 57 | 1 g | 9.8 g | 1.3 g |
| Bio Haferdrink Schoko Bedda | 55 | 0.8 g | 8.5 g | 2 g |
| The original OAT-LY Oatly | 55 | 1 g | 9.5 g | 1.5 g |
| Choklad Havredryck ICA | 55 | 1.2 g | 8.5 g | 1.5 g |
| Bio bebida de avena con cacao El Corte Inglés | 55 | 1.1 g | 9.8 g | 1.2 g |
| Havre-dryck choklad Coop | 58 | 0.9 g | 9.7 g | 1.5 g |
| Bevanda di avena con cacao Probios | 58 | 0.9 g | 9 g | 1.9 g |
| dark chocolate PLANET OAT | 58 | 1.3 g | 12.9 g | 0.83 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4056489687610. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.