Classic Nougat
Packaged product Sweets and Desserts Viba
Classic Nougat contains 553 kcal per 100 g. A serving, 10 g (10 g) provides about 55 kcal.
Roughly 57% of its calories come from fat, with 37% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 460 kcal per 100 g across 519 products.
100 g provides 65% of the Daily Value for copper, 49% of the Daily Value for manganese and 38% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 553 kcal | |
| Total fat L | 34.6 g | 44% |
| Saturated fat L | 10.6 g | 53% |
| Cholesterol L | 2.1 mg | 0.7% |
| Sodium L | 12 mg | 0.5% |
| Total carbohydrates L | 50.1 g | 18% |
| Dietary fiber L | 3.9 g | 14% |
| Total sugars L | 49.9 g | |
| Added sugars L | 50 g | 100% |
| Protein L | 7.9 g | 16% |
| Vitamin A L | 4.6 µg | 0.5% |
| Vitamin C L | 0.29 mg | 0.3% |
| Vitamin D L | 0.068 µg | 0.3% |
| Vitamin E L | 5.8 mg | 38% |
| Thiamin (B1) L | 0.13 mg | 10% |
| Riboflavin (B2) L | 0.068 mg | 5% |
| Niacin (B3) L | 0.25 mg | 2% |
| Pantothenic acid (B5) L | 0.6 mg | 12% |
| Vitamin B6 L | 0.077 mg | 5% |
| Folate (B9) L | 22.9 µg | 6% |
| Vitamin B12 L | 0.065 µg | 3% |
| Calcium L | 61.8 mg | 5% |
| Iron L | 1.1 mg | 6% |
| Magnesium L | 57.1 mg | 14% |
| Phosphorus L | 132 mg | 11% |
| Potassium L | 323 mg | 7% |
| Zinc L | 0.87 mg | 8% |
| Copper L | 0.58 mg | 65% |
| Manganese L | 1.1 mg | 49% |
| Selenium L | 6.2 µg | 11% |
| Iodine L | 3.7 µg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 37%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.9 gabove the median for sweets and desserts (median 7.2 g)
- Fiber3.9 gabove the median for sweets and desserts (median 3.7 g)
- Sugars49.9 gbelow the median for sweets and desserts (median 52.9 g)
- Fat34.6 gin the top quarter of sweets and desserts (median 18.4 g)
- Saturated fat10.6 gin the top quarter of sweets and desserts (median 2 g)
- Sodium12 mgbelow the median for sweets and desserts (median 20 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
- Water2.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.061 g |
|---|
Carotenoids (1)
| Beta-carotene L | 8.8 µg |
|---|
Other components (2)
| Water L | 2.6 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
Zucker, 34% geröstete HASELNÜSSE, Kakaomasse, Kakaobutter, VOLLMILCHPULVER, Emulgator: SOJA-LECITHINE; Bourbon Vanille. Kann ERDNÜSSE, andere SCHALENFRÜCHTE und GLUTENHALTIGES GETREIDE enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarHazelnutCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Haselnuss Nougat Favorina | 553 | 7.2 g | 48.1 g | 35.7 g |
| Haselnussnougat Norma | 553 | 7.2 g | 48.1 g | 35.7 g |
| Nougat Classic Viba | 553 | 7.9 g | 50.1 g | 34.6 g |
| Nougat Easis | 554 | 8.8 g | 16 g | 48 g |
| Edel Nougat Pralinés Zetti | 552 | 7.1 g | 52.8 g | 33.4 g |
| Crema di Torrone Gianduia Condorelli | 551 | 10 g | 49 g | 35 g |
| Nougat croquant T&T Foods | 551 | 19 g | 45 g | 33 g |
| Hazelnut Almond Nougat Bajadera | 556 | 5.7 g | 58 g | 33 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4013031053040. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.