Classic Chocolate Chip Cookie
Packaged product Sweets and Desserts Milo
Classic Chocolate Chip Cookie contains 167 kcal per 100 g. A serving, 1 cookie, 40 g (40 g) provides about 67 kcal.
Roughly 58% of its calories come from carbohydrates, with 38% from fat and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 487 kcal per 100 g across 487 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 167 kcal | |
| Total fat L | 7 g | 9% |
| Saturated fat L | 1.5 g | 8% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 23.9 g | 9% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 13.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.7 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 58%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.7 gin the lowest quarter of sweets and desserts (median 6.1 g)
- Fiber0.8 gin the lowest quarter of sweets and desserts (median 3.3 g)
- Sugars13.9 gin the lowest quarter of sweets and desserts (median 32 g)
- Fat7 gin the lowest quarter of sweets and desserts (median 23.5 g)
- Saturated fat1.5 gin the lowest quarter of sweets and desserts (median 12 g)
- Sodium80 mgin the lowest quarter of sweets and desserts (median 240 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Milo
- Barcode
- 8720892339003
- Label serving
- 1 cookie (40 g)
- Category
- Drop cookies
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ie cking. ts ct e es. olade - kool-, aard - extract. noten, - 18°C. t diep - papier armde riëren, e chips peseed raising s: May 10-15 Minuten im vorgeheizten Backofen bei 175 °C backen. 5 Minuten abkühlen lassen. Alle Öfen variieren, bitte verwenden Sie diese Anweisungen nur als Empfehlung. FR Pâte à biscuits aux pépites de chocolat classique, surgelé. Ingrédients : farine de blé traitée thermiquement, sucre de canne, pépites de chocolat (13%) (pâte de cacao, sucre, beurre de cacao, vanille en poudre), huile de colza, eau, acidifiant : tartrates de potassium ; sirop de sucre, fécule de pommes de terre, poudre à lever : carbonates de sodium; sel de mer, extrait de vanille. Allergènes : Peut contenir des traces de noisettes, de pistaches, de soja, d'œuf et de lait. Conseil de conservation: À conserver au congélateur à - 18°C maximum. Ne pas recongeler après décongélation. Instructions de cuisson : Placer le produit surgelé avec un espace de 5 cm sur la plaque du four tapissée de papier sulfurisé et cuire pendant 10-15 minutes dans un four préchauffé à 175°C. Laisser refroidir 5 minutes. Tous les fours varient, veuillez utiliser ces instructions uniquement à titre de recommandation. milk. Voedingswaarden per /
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Milk
Similar products
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|---|---|---|---|---|
| Minis Cookies Gourmélia | 200 | 2.5 g | 18.7 g | 8.8 g |
| Mini donut cookies hazelnut McEnnedy | 103 | 22 g | 0 g | 1.7 g |
| Protein cookie Orange-Ginger Bombbar | 255 | 25 g | 14.2 g | 8.1 g |
| Протеиновое печенье с кокосовой стружкой Solvie | 269 | 27.2 g | 20.6 g | 12.7 g |
| Печенье, Клубника Ёбатон | 278 | 20 g | 32 g | 10 g |
| Печенье Soufflë Шоколад ё батон | 280 | 20 g | 23 g | 10 g |
| протеиновая печенька кукис шоколад Solvie | 282 | 31.7 g | 9 g | 13.2 g |
| Protein cookie Curd cake +collagen Bombbar | 284 | 35 g | 5 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8720892339003. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.