Cioccolato bio 70%
Packaged product Sweets and Desserts Domori
Cioccolato bio 70% contains 541 kcal per 100 g.
Roughly 62% of its calories come from fat, with 31% from carbohydrates and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 541 kcal | |
| Total fat L | 35 g | 45% |
| Saturated fat L | 22 g | 110% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 39 g | 14% |
| Dietary fiber L | 12.5 g | 45% |
| Total sugars L | 30 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 31%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gabove the median for sweets and desserts (median 8 g)
- Fiber12.5 gin the top quarter of sweets and desserts (median 9.5 g)
- Sugars30 gabove the median for sweets and desserts (median 28.2 g)
- Fat35 gbelow the median for sweets and desserts (median 40 g)
- Saturated fat22 gbelow the median for sweets and desserts (median 24 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 8 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Domori
- Barcode
- 8026861044351
- Quantity
- 50 g
- Category
- Dark chocolates
- Packaging
- Paper
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cacao min. 70% Pasta di cacao*, zucchero di canna*. SENZA GLUTINE *Da Agricoltura Biologica Può contenere tracce di frutta a guscio, latte e soia.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Le chocolat 75% cacao sauvage Bolivie Alain Ducasse | 541 | 8.6 g | 28 g | 41 g |
| Chocolat Noir Menthe Le Comptoir de Mathilde | 541 | 7.5 g | 31 g | 43 g |
| Listti waflowe dark Kopernik | 541 | 8.4 g | 37 g | 37 g |
| Starbrook Starbrook Airlines | 541 | 9.1 g | 29.5 g | 39.7 g |
| Matinettes Noir 60% Jacques | 541 | 6.7 g | 40.3 g | 36.6 g |
| Chocolat Perou Alain Ducasse | 541 | 8.6 g | 28 g | 41 g |
| Sao Tomé 75% de cacao Alain Ducasse | 541 | 8.6 g | 28 g | 41 g |
| Pure chocolade Bio+ | 541 | 5.7 g | 47.2 g | 34.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8026861044351. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.